This bibimbap with steak and fresh vegetables is especially tasty because of the marinade. 'Bibim' in Korean means rice mixed with a bowl full of goodies!
Soft rice, fresh bean sprouts and ground meat with sesame oil. All this with a fried egg and an amazing spicy sauce. You must try this soybean sprouts bibimbap (kongnamulbap)!
Beef Bulgogi, grilled Korean style beef. Can be served as a package in a lettuce leaf, or serve with rice and a salad. Marinated with soy sauce, ginger and sesame.
'Bokkeumbap' is a classic Korean dish. This kimchi fried rice is served with gochujang pork chops or a fried egg for the vegetarians.
An easy one pot meal that can be eaten spicy or mild, exactly to your taste. Delicious kimchi noodles, ready in half an hour!
Have you ever had kimchi? Fermented Korean cabbage with red pepper and more. Add even more ingredients for a lovely kimchi stew!
Have you ever heard of bibimbap? A Korean rice and vegetables dish. A table full of food, combining everything you like. We really love it, a must try!
