Kitchen: moroccan

7 recipes


Moroccan stew

2 hours 40 minutes 4 people

A spiced Moroccan stew with tender beef, chickpeas, zucchini and more. Even better when served with couscous.

Harira - Moroccan soup

1 hours 50 minutes 6 people (1)

This moroccan soup is filled with spices, meat, tomatoes, chickpeas and even lentils. Harira is an amazing filling soup, so tasty!

Mhancha bread with chicken

1 hour 4 people

Mhancha bread with chicken is rolled up bread filled with chicken, vegetables and herbs. It looks and tastes really good! Ready in 1 hour.

Couscous with veggies and chicken legs

35 minutes 4 people

Couscous with veggies and chicken legs are a perfect weekday meal. Filled with lots of herbs and veggies, and ready in a little more than half an hour.

Mini fish bastilla

30 minutes 4 people

Mini fish bastilla is a dish from Morocco. It's crunchy with a beautiful soft filling that's definitely going to please your taste buds!

Couscous salad

20 minutes 2 people

Our delicious, colourful couscous salad includes sweet potato and tomatoes, and is vegetarian friendly. Recipe for 2 people, ready in 20 minutes.

Sugar free coconut truffles

10 minutes 16 people

These sugar free coconut truffles make a healthy and convenient snack. Ready in less than 10 minutes, recipe makes 16 truffles.