This page shows recipes, articles, pages and blogs that are tagged with: bay leaf
Ever wondered how to recreate Remy's ratatouille from the film? Use our easy recipe to reproduce this French classic.
Our take on a simple, but delicious, chilli con carne can be on the table in half an hour. Recipe serves up to 4 people.
This simple fennel soup has a velvety texture and a delicate aniseed flavour to it. Perfect for chilly, rainy days. It will serve up to 6 people.
Craving a hearty soup? Whip up this Malaysian chicken noodle soup, also called Soto Ayam. This fragrant soup is spicy, savoury and satisfying.
This timeless classic, French onion soup, is simple and cheap to make. A hearty soup, with baguette with melted cheese crouton floating on top. Simply delicious! Serves up to 8 people.
This traditional dish of braised red cabbage with apple, cinnamon and bay leaves is a winter favourite. Spice up your Christmas dinner with this winter warmer. Serves at least 10 people.
Originating from Hawaii, this chicken katsu curry has a Japanese twist. Ready in about 40 minutes, it serves two people.
