Ever wondered how to recreate Remy's ratatouille from the film? Use our easy recipe to reproduce this French classic.
Ratatouille is one of the easiest yet most delicious French dishes. I haven't made one in a long time and you definitely have inspired me to. 
Great to hear you are inspired Thalia, enjoy ! 
I made this dish and was impressed. Wow. It took a long time but when it was done it was an absolute stunner. Thanks for the recipe!
Hi Ellis, it sure does take a lot of time, but so worth it ! 
When it says divide the sauce.. Do you put half of it on the bottom and save the other half for later? Just wanted to clarify. Thanks!
Hi Al, sure! We mean divide *all* the sauce over the bottom of the baking dish, we've updated the recipe to reflect this. Have fun cooking! 
Did I miss where the bay leaves go in to the dish?
You're absolutely right, for some reason I forgot to mention it, sorry! It has to go into the sauce along with the thyme and parsley :) 
