- 4 cups of (quality) vanilla ice cream (650 gram)
- 4 tablespoons plain sugar
- 2 teaspoons vanilla extract
- 2 cups full fat milk (500 ml)
Kitchen equipment needed
- Blender or milkshake machine
- 4 tall glasses for serving + some colorful straws
- Large spoon
- Bowl with hot water
What about making your own vanilla milkshake? It’s super easy and so delicious on hot summer days. Using only four ingredients, which make a total of four milkshakes. Fun fact about milkshakes below:
Hand-blended milkshakes can be made from any flavor of ice cream; additional flavorings, such as chocolate syrup and/or malt syrup or malt powder, can be added prior to mixing. This allows a greater variety than is available in machine-made shakes. Some unusual milkshake recipes exclude ice cream
Making a classic vanilla milkshake — 5 minutes
Grab your blender or milkshake machine, scoop in 4 cups of high quality vanilla ice cream. The easiest way to scoop ice cream is to dip the large spoon in a bowl with hot water first. You can use a cheaper brand of vanilla ice cream, but they usually contain way more sugar. You can reduce the amount of added sugar if you like, just taste it after blending.
Add 2 teaspoons of vanilla extract, 4 tablespoons of plain sugar and 2 cups of full fat milk. Blend all of the ingredients together until smooth. That’s all there is to it! Serve in a tall glass with some fun and colorful straws, enjoy!