Here you will find the latest recipes from Ohmydish. Get inspiration on what you would like to cook today! Lots of choice with recipes from all over the world!
This is a delicious, slow-cooked Italian beef stew, with red wine, thyme, bay leaf and rosemary. Serve it with pasta and a crunchy salad.
Dinner is ready in a flash with this instant pot black bean chilli. Perfect served with boiled rice, potatoes or fresh bread.
This delightful red coleslaw is made from red cabbage, carrot and onion. A tasty, fresh salad which you can serve at a barbecue, or as a side dish at lunch.
This quick pulled chicken is easy to make, great on a hamburger bun for lunch, or with coleslaw for dinner.
Have you heard of boulets à la Liégeoise (Belgian meatballs)? These delicious, deep-fried snacks are easy to make at home. Amazingly tasty, crispy chicken meatballs.
A traybake is a dish filled with vegetables, potatoes and meat. Everything goes into the oven and just sits there. This chicken and courgette traybake is therefore very easy to make!
Ajvar is a tasty sauce made from roasted peppers and aubergine. Make your own version very easily with the help of this simple recipe.
Nasi kuning is a fragrant rice which is usually served as part of an Indonesian meal. This delicious yellow rice is flavoured with lemongrass and turmeric. It’s a must try!
These date and walnut brownies are wonderfully gooey and full of flavour. Dates are naturally quite sweet, and with the addition of a little honey these brownies are perfect!
This crispy chicken poké bowl is a bowl filled with delicious crunchy vegetables, dressed with a tasty sauce and topped with the crispiest chicken ever!
A Blue Lagoon is a delicious summer cocktail made from vodka, Blue Curaçao and lemonade. Super easy to make and utterly thirst-quenching!
A Moscow mule is a cocktail made with vodka, ginger beer and lime. Wonderfully refreshing and very easy to create at home!
Ajam Betawi, or crunchy chicken in a sweet soy sauce is perfect as an every day of the week meal. Usually part of a 'rice table'.
Andalouse sauce is a well known condiment in Belgium and available at every 'friterie'. A delicious sauce for on fries or a burger.
A simple Dutch celeriac mash with extra vegetables and crunchy bacon bits is ideal as an everyday recipe.