This page shows recipes, articles, pages and blogs that are tagged with: gelatine leaves
Have you ever had a goulash croquette? Did you know you can also make these yourself, with tender beef, bell pepper and more in a crispy layer. Yum!
3 layers of fluffy goodness with this green tea matcha mousse pie. You can also serve the mousse without the other layers, surprise everyone!
A classic bavarois with vanilla flavor is a light pudding, usually served in a large glass bowl. Recipe for one liter or 8 people.
A delicious strawberry and basil tart which not only looks stunning, but also tastes amazing! Ready in about an hour.
An impressive looking, but easy to make, dessert which you can whip up in an hour and a half. This silky lychee panna cotta is a real crowd pleaser!
