A Bánh mì is basically a sandwich that can be topped with everything you like. This Vietnamese version is a basic recipe, with delicious sweet and sour vegetables.
Easy Dutch pancakes can be topped with anything you like. This basic recipe is ideal for thin sweet pancakes, served for lunch or as a side dish for soup.
This roast beef with caramelised onions is a delicious tender piece of meat. Filled with garlic, thyme, rosemary and more. The red onions are a perfect match!
This creamy coconut-lychee pudding with mango has a soft and smooth texture. Can also be served with kiwi or other kind of fruit. Made without gelatine!
A spiced apple pie with refreshing apples, cinnamon, cardamom, nutmeg and more. Surprising flavours, a lovely variation on the classic pie!
A refreshing and quick dessert that’s even more delicious than the classic version, don’t you think? This limoncello tiramisu is perfect, with homemade lemon curd, mm!
This frangipane and passion fruit pie is a light kind of pie, so why not take another piece? Almonds, meringue and passion fruit, mm!
This forest fruit cheesecake has a super soft flavour. No oven needed, ready in about half an hour + waiting time. Recipe for 12 slices.
Delicious chocolate beignets with a fluffy homemade yeast dough. After frying, the dough is being filled with soft dark chocolate, mm!
This ‘Sinterklaas’ turban cake with pear is extra delicious before of the Dutch speculaaskruiden and amaretto. Also great without decorations.
A very fluffy walnut pie, with a batter without butter or milk! Extra delicious with Noilly Prat, or use port instead. Ready within an hour.
A parfait is a French dessert which is a ‘no churn ice cream’. A green tea parfait is a super creamy and well balanced dessert.