Nothing beats a nice big ol' cup of coffee. Give it a twist by adding in vanilla ice cream and whipped cream on top! Vanilla ice cream hot coffee recipe.
Made by Véronique
Published at 2015-09-28, this recipe is for 2 persons and takes 10 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2024-07-31
Start by making whipped cream. Pour 100 grams of double cream into a bowl, add 2 tablespoons of powdered sugar and whisk until smooth. Boil 2 glasses full of water in the water boiler.
Pour the contents of two espresso sticks into a glass. Add boiling hot water, and make sure to not fill the glass all the way. Leave about 1/5th or 1/4th unfilled. Stir and mix it up.
Scoop out one nice big ball of vanilla ice cream using the ice cream scoop into the glass. Add half of the whipped cream on top and finish by adding some extra espresso on top (see picture). Enjoy your vanilla ice cream hot coffee!
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