Making your own fajita seasoning is very easy and has the advantage that you can adjust it to your own taste. Ready in less than 5 minutes.
Making your own fajita seasoning is very easy and has the advantage that you can adjust it to your own taste. Cheaper, containing less salt and none of the sugar or preservatives you find in ready-made fajita mixes.
This fajita spice blend is made with ready-ground spices, so there is no pestle and mortar involved. Quick and easy, you only have to combine the spices, then you can use the seasoning straight away to flavour your fajita filling.
You can use chicken, any minced meat, or steak for your filling.
The fajita seasoning can be stored for a very long time in a tightly closed jar, meaning that you can make yourself fajitas in no time.
How much meat can I season with this fajita spice mix?
You can season about 350-400 grams of meat with this amount of seasoning.
Is this fajita seasoning spicy?
This fajita spice mix is relatively mild, but if you want to reduce the spice level further you can just include the cayenne pepper and omit the chilli.
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