- 1.5 teaspoon salt
- 2 teaspoons paprika powder
- 2 teaspoons garlic powder
- 2 tablespoons dried oregano
- 0.5 teaspoon cayenne pepper
- 0.5 teaspoon pepper
Written by Véronique
Published at 2020-04-21.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2020-05-11
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