Poached pear and cinnamon pie is filled with flavors that suit autumn perfectly. Very easy homemade pie crust and whipped cream, topped off with chocolate.
Easy and delicious vegetarian carrot and lentil stew, and without the creme fraiche it's even suitable for vegans! Ready in less than an hour.
Amazing thin-crusted apple pie, made with different types of apples, almonds and lemon. Who wouldn't love a good apple pie this time of the year?
The great thing about autumn are the seasonal fruits such as apples and pears. This also means poached pears in red wine and ginger, or add some cinnamon.
Pork medallions with mustard and cinnamon is a lovely dish when you're having people over for dinner. Served with homemade pasta, pumpkin and snow peas.
Super easy pear and blue cheese filo pastries. Extra awesome with the addition of nutmeg. Nutmeg and pear? Yes really! You should really give that a try!
Roasted hazelnut amaretto ice cream is super smooth and delicious. Creamy goodness served with poached pears and chocolate sauce. A real autumn dessert.
Pears are amazing and they're in season again, yes! Poached pears in apple juice or lovely in taste and color, awesome! Perfect for dessert or side dish.
Dates are natural sweeteners, so no need to add sugar or honey for these lovely date and walnut filo pastries. Only 4 ingredients needed.
Beef goulash soup is hearty and quite filling, perfect as a main course during rainy or cold days. Filled with all kinds of veggies and smoked paprika.
Delicious lamb shank with thyme, hasselback potatoes and soft vegetables. Ready in about 45 minutes, recipe for two people.
Lovely puff pastry filled with creamy asparagus. White asparagus vol au vents are a great lunch dish. Ready in half an hour.
Cheesy cauliflower soup seems complex, but it's really easy to create. Roasting the cauliflower in the oven first gives it an extra taste explosion!
It's easy to prepare a juicy and tasteful small bird. Oven-roasted quail is ready in 15 minutes. Have you ever tried quail? No? Then now it's time you do!
Yes! It's pumpkin season! Pumpkin risotto has so much flavor to it, it doesn't need any other flavor to be added. Simple and delicious, just perfect!