Kohlrabi served in a creamy sauce is a simple, traditional side dish. Make your own béchamel sauce, and enhance the natural peppery flavour of the kohlrabi with curry spices.
These whipped cream and sea salt caramel puffs are even better than regular puffs. You can also use caramel without sea salt if you prefer.
This amazing dessert is easy and so creamy! The most delicious part of this white chocolate crème brûlée is probably the sugar layer.
When it's cold outside, it's always nice to warm up with a hot chocolate with rum and marshmallows. Super easy and ready in 10 minutes.
This creamy broccoli and smoked chicken soup is cheesy, hearty, creamy, smooth and full of flavor, perfectly balanced!
Recipe for a traditional Dutch pie, it has been in my family for generations. Kersenvlaai is another classic one! Made with a heart of peaches.
Recipes for Dutch (Limburgse) pies have been in my family for generations. For example this lovely rijstevlaai, one of my favorites!
A buttermilk lemon pie is soft and full of flavor by adding eggs, butter and more. With a delicious and easy homemade pie crust.
Serve a warm side dish this Christmas, a venison (deer steak) with fresh figs and cinnamon foam is a great example of this!
A quintessential part of every afternoon tea. Enjoy these scones with thick clotted cream and jam, and of course a cup (or two) of tea! Makes around 15 scones.