These roasted radishes with mustard dressing are a surprising and delicious side dish for meat or fish. Have you ever tried warm radishes? Definitely worth it!
Delightful amaretto and white chocolate blondies, a classic combination of flavours. Kind of sweet, but very delicious!
These turmeric roasted vegetables are a great and easy side dish. With parsnip, sweet potatoes and fennel. Ready within 45 minutes.
This roast beef with caramelised onions is a delicious tender piece of meat. Filled with garlic, thyme, rosemary and more. The red onions are a perfect match!
An easy weekday meal that can be prepared the day before if needed. This pasta and chorizo oven bake is filled with flavours and lots of cheese.
An apple strudel with vanilla sauce is a classic Austrian pastry. Loved by many and popular during autumn. Served with a homemade vanilla sauce.
A pumpkin and peas lasagna is a delicious autumn dish, perfect for any night of the week. Can be made without bacon for a vegetarian version.
Puff pastry ham and cheese sticks are easy and quick. Extra delicious with figs for a hint of sweetness with the saltiness of the ham and cheese.
An oxheart cabbage, ground beef and celery root casserole is extra delicious when it's cold outside. Filled with veggies, spices and flavors!
Patatas bravas is a well-known Spanish dish that can be found on any menu of a tapas restaurant. Crispy potatoes with a spicy tomato sauce.
This roasted spiced cauliflower is a lovely side dish that's ready within 25 minutes. You can vary to your own liking with all the spices.
You've probably never heard of watalappan, a wata.. what? Yes, a cardamom coconut custard from Sri Lanka. Filled with autumn spices!
Looking for a great recipe for a homemade pizza chicken kebab? This one is exactly like the one at the pizzaria. Ready in 35 min + waiting time.
A pumpkin and peas bruschetta is an autumn version of the well-known tomato breads.Pumpkin, peas and cheese; an amazing combination.
This oven-roasted pumpkin with red onion and truffle is a delicious side dish, e.g. with tagliatelle of other pasta. Serve with balsamic vinegar.
