This pumpkin and amaretti ravioli is a classic dish in Italy. And yes, you read it correctly, made with cookies! Served with beurre noisette.
Have you seen a (black) truffle somewhere? Buy it and make a creamy chicken pasta with truffle, so worth it! Ready in less than half an hour.
This one pot chicken and pesto pasta with almonds is ready within half an hour. No cream added for a 'healthier' version of a pasta pesto.
Ground beef cannelloni is a classic Italian dish. These filled pasta is loved by everyone, extra tasty with bechamel sauce and cheese.
Roasted vegetables pasta salad is a delicious side dish for your next barbecue gathering, but also great for lunch. Ready within half an hour.
Cod with saffron sauce is a delicious weekday meal. Tasteful, creamy and fluffy sauce without cream that's ready within 20 minutes.
This one-pot creamy ham and mushroom farfalle is easy to create, filled with flavors and ready within half an hour.
A refreshing pasta salad with cucumber and basil pesto is a lovely barbecue side dish, or a main course during hot summer days.
This edamame and garlic spaghetti is delicious and healthy. A quick and easy pasta made with only a few ingredients. Ready within 20 min.
A pasta sauce with ground beef and tomatoes can be made in so many ways. Try this version with red wine and sun-dried tomatoes, you can also add olives.
Easy to make pasta with oven-baked vegetables and sausage, ready in 45 minutes. Full of different kinds of vegetables, vinegar and rosemary.
With only a few ingredients, and some patience and love, you can create a lovely beetroot tagliatelle with feta. A vegetarian dish full of flavors.
Serve a warm side dish this Christmas, a venison (deer steak) with fresh figs and cinnamon foam is a great example of this!
A pasta alfredo is a classic Italian dish. Using only a few ingredients, this pasta can be served in 15 minutes. Serve with a nice salad.
For this lovely pumpkin gnocchi we used roasted pumpkin puree instead of potatoes. Soft on the inside and crunchy on the outside!