Patatas bravas is a well-known Spanish dish that can be found on any menu of a tapas restaurant. Crispy potatoes with a spicy tomato sauce.
This potato truffle soup feels like a bit of luxery, in your own home. A creamy soup, delicious as a starter for the Holidays or fancy dinner.
These spicy oven-roasted potato wedges are even better cause they've covered in cheese. A lovely crispy side dish.
This type of potato salad is not your average kind, without mayonnaise but a refreshing potato salad with basil, yogurt, lime and zucchini.
This Spanish omelette is a classic, very simple dish with potatoes, egg and not much more. Can be served as lunch, tapas or main meal.
This type of braised pork shoulder is an old fashioned French recipe with red wine and spices. The meat is very tender and soft.
Lets eat! This leek, potato and minced beef bake is a classic Dutch oven dish that's so delicious it will be everyones new favorite meal.
This oven-baked mashed potatoes with cheese are smooth with a crunchy outside. Very easy and surprisingly tasty. Even better with the almonds.
A good Limburger cold salad a.k.a. koude schotel has been made one day in advance so the flavors can enhance. Perfect for all kinds of parties.
One-pot whole roasted chicken with fennel perfect for spring or summer. Using fresh vegetables and herbs, your whole house will smell amazing!
These pan-roasted garlic potatoes are ready within 20 minutes. Crunchy and full of flavor, perfect side dish for any kind of meat or fish.
A vegetarian eggplant and feta casserole with a crunchy cheese top. Full of flavors with a homemade tomato sauce and grilled eggplant.
A vegetarian celery root and rosemary casserole. It's filling and creamy, with a crunchy cheese layer for even more perfection!
Brussels sprouts puree is a classic French side dish. Seasoned with nutmeg and of course butter. A smooth and delicate flavor.
Are you looking for a cheaper alternative as a show stopper at the Christmas dinner? We recommend oven-roasted pork loin with rosemary and potatoes!
