You've probably seen it before on a restaurant's menu. Surf and turf with herb butter; beef and shrimp or use lobster for an even fancier recipe.
It really only takes just 10 minutes of preparation to create a delicious dark chocolate fudge. Recipe for 10 people, ready in 2 hours.
The sun is shining, that means getting excited over homemade ice cream again. You can easily create your own awesome green colored mini kiwi sorbet. Mmm!
Hassle-free strawberry wine punch you can whip up in under 10 minutes. Best served chilled and best enjoyed in the summer. Recipe for two.
Sugar free desserts don't have to be complicated. Sugar free mango slices are made with vanilla, honey and more! And mango doesn't need much more, right?
Versatile creamy white wine and dill sauce can be prepared for many dishes. Goes well with fish, rice and pasta. Ready in 25 minutes.
Spicy cucumber salad is a perfect side dish for chicken or pork satay, the spiciness will go great with the kind of salty satay and plain rice.
Homemade pizza dough is awesome.. and very easy! Serrano ham broccoli and basil pizza is flavorful and without the ham a lovely vegetarian pizza.
Ready for spring? Looking for a great dish for your Easter dinner? Search no longer! Skin baked salmon with scallions and lime is very refreshing and light.
Having a beef stir fry is amazing, especially when it's made in a real wok. You can add all kinds of vegetables and mix with homemade hoisin sauce.
Even if you're not a vegetarian, you will love this vegetarian kale and cherry tomato pie. Serve as a main dish or as a starter. Ready in 40 minutes.
Oven-roasted Brussels sprouts are lovely when you add some orange zest. Great as a side dish. Toss them with cranberries for even more flavor.
Quick and easy creamy cucumber salad with fresh chives and dill. Recipe for two, ready in less than 10 minutes
Spiralized zucchini and ricotta salad is very refreshing. With homemade ricotta and if you don't own a spiralizer, you can also just chop the veggies!
Hearty celery and potato soup with a touch of lime. Lightly refreshing, yet warming lunch soup, perfect for cold days. Ready in half an hour, serves 6.
