This page shows recipes, articles, pages and blogs that are tagged with: shallot
Roasted beets and tomato salad is such a beautiful summer dish. Great as a starter or as a side dish for any barbecue. Ready in half an hour.
Our delicious, colourful couscous salad includes sweet potato and tomatoes, and is vegetarian friendly. Recipe for 2 people, ready in 20 minutes.
Whole baked sea bass is a feast for the eyes as well as the palate. Our recipe uses lemongrass and ginger, and is for 4 people. Serve it with rice and a refreshing salad. Ready in 45 minutes.
Caramelising Brussels sprouts, and combining them with some crispy bacon, elevates this humble winter vegetable to the perfect side dish. Ready in around 15 minutes, this recipe serves 4 people.
This beetroot soup is quick and easy to prepare, and so very tasty. Earthy and smooth, with a hint of lemon. Ready in 20 minutes, and serves up to six people.
These wonderfully soft, pillowy gnocchi are served with a simple tomato sauce. Ready in an hour, this recipe serves two people.
Uncomplicated, but delicious, chicken wrapped in bacon. Served with fresh pasta and an antiboise (fresh tomato sauce). Recipe for 2 people, ready in 2 hours.
Soft, tender new potatoes, dressed with a delicious mayonnaise sauce. Perfect for picnics, barbecues, or as a side dish to meat and fish. Recipe for 6 people.
These soft, spinach tortillas are easy to make yourself. These wraps, with their crunchy filling, are given a beautiful green colour by fresh spinach.Ready in 1 hour and 20 minutes, this recipe makes four spinach tortillas.
Serve this cod with creamy caper sauce with homemade pasta, potatoes or rice. Recipe for 4 people, ready in an hour.
This rustic chicken legs in a lentil and tomato sauce are delicious and cheap, and make great winter dish. Serve with a generous helping of mashed potatoes. Recipe for 4 people and is ready in 45 minutes.
A simple, tasty and cheap recipe for an old favourite: tomato and basil soup. Recipe for 4 people, ready in 20 minutes. Delicious with toasted baguette.
Make a delicious soup with this often overlooked vegetable. Our Jerusalem artichoke soup with prawns is wonderfully creamy. Recipe for 6 people, ready in 40 minutes.
Artichokes with shallot vinaigrette is one of those dishes which proves that simplicity is best. Dip these artichokes in shallot vinaigrette for a taste of summer!
Quick to make African blue basil vinaigrette. Combine with various kinds of pasta, salads and chicken. You will love the robust flavours from this basil vinaigrette!