Cheesy grilled chicken risotto is served with roasted cherry tomatoes, zucchini and celery stalks. Refreshing and light spring or summer meal!
Soft as butter fresh scallops in bechamel sauce with delicious Swiss gruyere cheese and breadcrumbs. Recipe for two people, ready in less than half an hour.
With a little bit of sunshine it's already time to heat up your barbecue, don't you think? Serve these colorful chargrilled vegetable kebabs on a big plate.
Jalapeño and egg Portobello is an amazing, quick and tasty vegetarian dish. Serve with greens and a simple pasta for a weekday meal.
Enjoy this lovely spicy tomato and chicken thighs pasta outside. Easily use artichoke instead of chicken for a vegetarian version. Ready in half an hour.
Simple recipe for tender chicken shashliks (kebabs) on the barbeque. Recipe for 10 shashliks, ready in less than 25 minutes.
Did you know you could be addicted to cheese? Nothing bad about that, get yourself this lovely fried goat cheese salad. Awesome goodness.
An easy and basic recipe for delicious Romanian grilled minced meat rolls. Made with minced beef that you can also combine with minced pork or mutton.
Amazing vegetarian couscous with apple and green beans. Have you ever combined apple and couscous? Refreshing crunchy pieces in your couscous, mm!
Vegetarian black-eyed pea stew is filled with veggies and spices. Great as a weekday meal, but don't forget to soak the peas overnight. So worth it!
You've probably seen it before on a restaurant's menu. Surf and turf with herb butter; beef and shrimp or use lobster for an even fancier recipe.
This Mexican beef casserole is simply amazing soul food for every day in the week. Ready in 1+ hour, recipe for 6 people.
Have you ever filled cannelloni with chicken thighs and smoked bacon? WOW, what a combination, seriously! Serves 6 people, or does it?
Slow cooker pork carnitas are a Mexican speciality that means 'little meats' and is similar to pulled pork. Served on a tortilla with avocado and lime.
