Barbecue bacon sandwich (with garlic sauce)

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Barbecue bacon sandwich

Name: Barbecue bacon sandwich (with garlic sauce)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 persons
Cuisine: World
Ingredients: 6 thick slices of bacon; 2 tomatoes; ½ red onion; garlic sauce; a couple of iceberg lettuce leaves; 3 baguettes; 100 grams of French mustard; Pepper and salt to taste

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Very easy barbecue bacon sandwich with garlic sauce, tomatoes and iceberg lettuce. Can also be made in a grill pan!

Nutrition balance score

Great

8.2/10

Glycemic Index

Glycemic Load

66.7 (Medium)

45.29 (High)

Nutrition per serving

Kcal

461.60 kcal

Carbohydrates
Of which sugars

67.90 g
4.05 g

Total fat
Of which saturated fats

14.29 g
4.90 g

Proteins

15.50 g

Fiber

5.16 g

Sodium

1447.03 mg

View all nutrients

Recipe barbecue bacon sandwich

Recipe barbecue bacon sandwich allergens

This recipe contains the following allergens. Click on the allergen to search for alternative recipes.

Made by Véronique

Published at 2021-04-20, this recipe is for 6 persons and takes 25 minutes.

Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.

Updated at: 2025-10-09

Let's get started

Preparation time

10 minutes

Time cooking

15 minutes

Total time

25 minutes

Preparation – 10 minutes

Preheat the barbecue in advance, if you use a gas barbecue, this is not necessary. Remove the bacon from the packaging and marinate it completely with the mustard. Use a large bowl, your hands (or possibly a spoon).

Make sure the bacon is completely covered with the french mustard. Add salt and pepper. Rinse some iceberg lettuce leaves and tomatoes with cold water.

Cut the tomatoes in half and remove the green parts. Cut the tomatoes into thin slices. Pat the iceberg lettuce dry. Peel and cut the red onion in half, then cut half a red onion into half rings.

Finishing the barbecue bacon sandwich – 15 minutes

Grill the bacon on both sides until nicely crispy. Now cut open the baguettes. Tear or cut the iceberg into pieces and divide it over the sandwiches. Add tomato slices, then bacon and a few slices of red onion.

Serve with garlic sauce on the side, or divide over the sandwiches to your liking. Enjoy this delicious simple bacon sandwich with homemade garlic sauce!

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Nutritional values

Per 1 serving / piece:

Pay attention! These indicated nutritional values are based on standard tables and are therefore an estimated total. No rights can be derived from the data in the nutritional value table.

General

Kcal

461.60 kcal

Carbohydrates
Of which sugars

67.90 g
4.05 g

Total fat
Of which saturated fats

14.29 g
4.90 g

Proteins

15.50 g

Fiber

5.16 g

Sodium

1447.03 mg

Show vitamines & minerals

Minerals

Iron

1.98 mg

Calcium

62.89 mg

Magnesium

45.26 mg

Potassium

45.26 mg

Phosphorus

176.72 mg

Copper

0.22 mg

Zinc

1.73 mg

Iodine

0.34 µg

Selenium

0.01 µg

Vitamins

Vitamine C

11.65 mg

Vitamine D

0.18 mg

Vitamine A

0.03 mg

Vitamine B1

0.24 mg

Vitamine B2

0.14 mg

Vitamine B6

0.16 mg

Vitamine B12

0.21 µg

Folic acid

38.54 µg

Vitamine E

0.29 mg

Vitamine K

5.03 µg

Vitamine K1

0.00 µg

Handy! Scroll this table horizontally to see all nutritional values per ingredient

Amount		Ingredient	Allergens	Kcal	Carbs	Carbs of which sugars	Fat	Fat of which saturated	Protein	Fibers	Sodium	Iron	Calcium	Magnesium	Potassium	Phosphorus	Copper	Zinc	Iodine	Selenium	Vitamin C	Vitamin D	Vitamin A	Vitamin B1	Vitamin B2	Vitamin B6	Vitamin B12	Vitamin B11	Vitamin E	Vitamin K	Vitamin K1
1	thick slice	of bacon		119.70	0.12 g	-	11.37 g	4.05 g	4.56 g	0.15 g	300.00 mg	0.18 mg	2.40 mg	3.00 mg	60.00 mg	33.00 mg	0.03 mg	0.51 mg	-	-	-	0.18 mg	-	0.11 mg	0.06 mg	0.06 mg	0.21 µg	0.30 µg	0.03 mg	-	-
0.33		tomatoes		7.92	1.21 g	1.21 g	0.08 g	-	0.42 g	0.42 g	3.33 mg	-	5.83 mg	4.17 mg	123.75 mg	10.83 mg	0.02 mg	0.04 mg	-	-	8.75 mg	-	0.02 mg	0.02 mg	0.01 mg	0.03 mg	-	2.92 µg	0.21 mg	3.13 µg	-
0.08		red onion		3.75	0.64 g	0.64 g	0.02 g	0.01 g	0.13 g	0.26 g	0.94 mg	0.05 mg	3.13 mg	1.04 mg	18.23 mg	4.38 mg	0.01 mg	0.08 mg	-	-	0.68 mg	-	-	-	-	0.01 mg	-	1.04 µg	-	-	-
		garlic sauce	egg, milk, mustard	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-
0.33		iceberg lettuce leaves		1.83	0.15 g	-	0.02 g	-	0.20 g	0.18 g	1.67 mg	0.18 mg	5.83 mg	0.83 mg	50.00 mg	5.83 mg	0.01 mg	0.04 mg	-	-	1.33 mg	-	0.01 mg	0.01 mg	0.01 mg	0.01 mg	-	6.67 µg	-	-	-
0.5		baguettes	gluten	311.30	63.80 g	2.20 g	2.09 g	0.66 g	9.24 g	3.85 g	715.00 mg	1.21 mg	29.70 mg	22.00 mg	159.50 mg	110.00 mg	0.11 mg	0.88 mg	-	-	-	-	-	0.10 mg	0.06 mg	0.04 mg	-	27.50 µg	-	-	-
16.67	gram	of french mustard	mustard	14.17	1.23 g	-	0.67 g	0.17 g	0.83 g	-	200.00 mg	0.30 mg	13.33 mg	13.33 mg	21.67 mg	11.67 mg	0.03 mg	0.17 mg	-	-	-	-	-	-	-	-	-	-	-	-	-
		pepper and salt		2.93	0.76 g	0.01 g	0.04 g	0.02 g	0.12 g	0.30 g	226.09 mg	0.06 mg	2.67 mg	0.89 mg	7.39 mg	1.01 mg	0.01 mg	0.01 mg	0.34 µg	0.01 µg	0.89 mg	-	-	-	-	-	-	0.12 µg	0.05 mg	1.91 µg	-
				461.60	67.90 g	4.05 g	14.29 g	4.90 g	15.50 g	5.16 g	1447.03 mg	1.98 mg	62.89 mg	45.26 mg	440.54 mg	176.72 mg	0.22 mg	1.73 mg	0.34 µg	0.01 µg	11.65 mg	0.18 mg	0.03 mg	0.24 mg	0.14 mg	0.16 mg	0.21 µg	38.54 µg	0.29 mg	5.03 µg	-