Classic Waldorf salad
An authentic recipe for a delicious and fresh Waldorf salad, just like my grandparents used to make with apples, celery and walnuts.
Recipe classic waldorf salad
Ingredients
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Made by Véronique
Published at 2014-07-28, this recipe is for 2 persons and takes 10 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2025-09-05
Preparation – 5 minutes
Peel and core the sweet red apples. You can leave the skin on if you prefer. Cut the apples into small chunks and sprinkle them with freshly squeezed lemon juice. Remove tough strings from the celery and cut them into parts like half circles.
Rinse and clean the lettuce, ensuring you rid it of all the sand. slice it into smaller parts to make it easier to eat. For this recipe, we have used nice fresh romaine lettuce.

Finishing up the classic Waldorf salad – 5 minutes
Mix the apple chunks with the celery and crushed walnuts. Scoop and mix with some mayonnaise or french dressing to your liking. Enjoy your salad!
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