Comments on Falafel

Would you like to make your own falafel? These homemade falafel are full of flavour, vegetarian, and ready in 45 minutes. Delicate, spicy and served with a fresh yoghurt sauce.

A_Boleyn commented at 2015-04-08 01:49:15
Gravatar van A_Boleyn I don't know why I never thought to use chickpea flour in my falafel. It's a great dish.
Ohmydish commented at 2015-04-08 06:06:58
Gravatar van Ohmydish What do you usually use as flour in your falafel ? :)
A_Boleyn commented at 2015-04-09 00:30:17
Gravatar van A_Boleyn Just regular all purpose flour to help with the binding of the falafel. http://a-boleyn.livejournal.com/160933.html ... First attempt In my most recent batch, I made 4 dozen. http://a-boleyn.livejournal.com/201303.html
Ohmydish commented at 2015-04-09 07:04:15
Gravatar van Ohmydish They do look tasty ! Keep us up-to-date whenever you make them with chickpea flour :)

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