Comments on Pommes dauphine

Fluffy potatoes, made from scratch with mash and choux pastry, then fried. They have a crunchy outside and a soft inside. Hmm, lovely pommes dauphine!

Elizabeth commented at 2016-02-19 13:17:42
Gravatar van Elizabeth Wow, looks really yummy! Thanks a lot sharing.
Ohmydish commented at 2016-02-19 14:27:21
Gravatar van Ohmydish Yay, thank you! You're very welcome :)
Nazanin Abbassioun commented at 2018-05-13 16:29:48
Gravatar van Nazanin Abbassioun Can we bake them in the oven instead?
Ohmydish commented at 2018-05-13 18:28:44
Gravatar van Ohmydish Hello Nazanin, it's possible to bake them in the oven instead of frying. They will be a bit different, less crunchy :)

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