A simple dessert with a lot of flavour. Sweet strawberries, simple whipped cream and crumbled meringues make up this classic English Eton mess.
Made by Véronique
Published at 2021-07-30, this recipe is for 4 persons and takes 20 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2025-04-21
wash the strawberries and hull them. Purée just under half to make a smooth sauce. Add a tablespoon of sugar to this (do not make the strawberry sauce too sweet).
cut the rest of the strawberries into quarters or pieces. Beat the cream together with 2 tablespoons of sugar until stiff, but make sure that it is not too stiff. Stir in half of the strawberry sauce, but make sure that it is not well mixed.
crumble the meringues, not too finely. Layer fresh strawberries, whipped cream, remaining strawberry sauce and meringue pieces in the dessert glasses.
repeat the layering until the glasses are full and all ingredients have been used. Enjoy!
Where does Eton mess come from?
Eton Mess comes from England.
Does Eton mess contain mascarpone?
No, officially only whipped cream belongs in a classic English Eton mess.
Where does the name Eton Mess come from?
The dessert originated at Eton College. The word mess describes its appearance.
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