Mexican black bean wraps
(https://ohmydish.com)These Mexican black bean wraps with spicy beef are easy to make and packed with flavor. Serve with lime, sour cream, and avocado to balance out the spicy beef.
For these Mexican wraps, you can use whole (dried) chipotle peppers, which are often sold at Asian stores, or use canned chipotle peppers. These jarred peppers are typically in an adobo sauce and are available in most supermarkets.
Canned black beans are the easiest option, but you can also cook dried black beans yourself. Keep in mind that dried beans triple in size when cooked, so for 400 grams of cooked black beans, use about 140 grams of dried beans.
Recipe mexican black bean wraps
Ingredients
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Made by Véronique
Published at 2025-01-22, this recipe is for 4 persons and takes 45 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2025-01-23
Preparation – 15 minutes
If you're using dried chipotle: place the dried pepper in a small bowl and pour boiling water over it. Let it sit for at least 15 minutes.
Peel and finely chop the onion and garlic. Drain the tin of black beans.
Making the Mexican Black Bean Wraps – 30 minutes
Heat a splash of sunflower oil in a large frying pan and sauté the onion and garlic for a few minutes until the onion becomes translucent.
Add ground beef and cook until browned, which will take about 5 minutes. Add half a can of diced tomatoes along with 400 grams of black beans and let it simmer for about 10 minutes on medium heat.
If you want a milder version, remove the seeds from the chipotle pepper and chop it as finely as possible. Add the pepper along with 1 teaspoon of cumin.
Season the beef with salt and pepper.
Serve the spicy beef on a tortilla of your choice and top with avocado, grated cheese, sour cream, fresh cilantro, and lime wedges. Enjoy your meal!
What are chipotle peppers?
A chipotle pepper is a smoked jalapeño pepper. They are spicy with a slight sweetness. The jalapeño peppers are fully ripened first, which makes them sweeter than the green jalapeños.
Which cheese for Mexican wraps?
Mexican cheese isn't available anywhere in the world, but you can use several other types of grated cheese for Mexican wraps, such as grated cheddar, Gouda or Emmentaler.
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