Roast Beef Tortilla Wrap


This quick and easy roast beef tortilla wrap is ready in 5 minutes, recipe for one. Delicious breakfast or lunch tortilla wrap.

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Roast beef tortilla wrap
Veronique van Ohmydish

Made by Véronique

Published at 2016-09-23, this recipe is for 1 person and takes 10 minutes.

Founder of Ohmydish (established 2014). Would happily spend her entire day in the kitchen. Previously worked in the hospitality industry as an independent chef and is ready and willing to help you gain confidence in the kitchen. With her easy-to-follow recipes, helpful tips, and cooking knowledge, you will be making the very tastiest dishes yourself in no time! Véronique's recipes are intended for everyone, from beginners to advanced home cooks.

Updated at: 10-09-2023

10 minutes 1 person Lunch
Roast beef tortilla wrap


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  • Tortilla wraps
  • Handful rocket lettuce
  • Pepper
  • Mayonnaise
  • Dried herbs to liking
  • Roast beef slices
Roast beef tortilla wrap ingredients
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Kitchen equipment

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  • Small bowl
  • Spoon
  • Large skillet

Roast Beef Tortilla Wrap

10 minutes 1 person Lunch

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Preparation – 5 minutes

Add mayonnaise into the small bowl and mix together with dried herbs to create a simple condiment.

Roast beef tortilla wrap
Roast beef tortilla wrap

Finishing up the roast beef tortilla wrap – 5 minutes

Heat up the large skillet on medium-high heat, don't add in butter or olive oil. Cook the wraps brown on both sides.

Remove the tortilla from the pan and brush the mayonnaise mixture over one side. Divide roast beef slices over the tortilla and add a handful of rocket lettuce. Season with pepper and roll the wrap shut.  

Enjoy this quick and easy dish!

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