Savoy cabbage soup with meatballs (quick and easy)

Savoy cabbage soup with meatballs

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An easy and tasty savoy cabbage soup with meatballs is a savoury and perfect lunch or dinner with some bread.

Updated at: 2025-10-10

Nutrition balance score

Great
8.2/10
Glycemic Index
Glycemic Load
43.48 (Low)
4.97 (Low)

Nutrition per serving

Kcal
134.19 kcal
Carbohydrates
Of which sugars
11.42 g
4.69 g
Total fat
Of which saturated fats
6.15 g
2.31 g
Proteins
7.59 g
Fiber
2.70 g
Sodium
605.37 mg
Savoy cabbage soup with meatballs ingredients

Recipe savoy cabbage soup with meatballs

Ingredients

6 persons
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Recipe savoy cabbage soup with meatballs allergens

This recipe contains the following allergens. Click on the allergen to search for alternative recipes.

Véronique Pouw

Made by Véronique

Published at 2021-03-01, this recipe is for 6 persons and takes 45 minutes.

Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.

Let's get started
Preparation time
15 minutes
Time cooking
30 minutes
Total time
45 minutes

Preparation – 15 minutes

Rinse the savoy cabbage and cut it into coarse pieces. Rinse the leek and cut into coarse rings.

Peel and finely chop the red onion. Squeeze the juice from half a lemon.

Savoy cabbage soup with meatballs
Savoy cabbage soup with meatballs

Finishing the savoy cabbage soup with meatballs – 30 minutes

Heat a bit of olive oil in a large pan. Sauté the red onion for a few minutes and add the leek and cabbage.

Fry a few minutes more and then pour the water into the pan along with the miso paste and the diced tomatoes. Put the lid on and bring to a boil.

Meanwhile, create the tiny meatballs. Mix the ground meat with a teaspoon of mustard and season with salt and pepper. Add a small handful of breadcrumbs and create mini meatballs.

Add the meatballs to the soup along with the juice of half a lemon. Let the soup simmer for at least another 15 minutes.

Season the soup with salt and pepper, enjoy!

Nutritional values

Per 1 serving / piece:

Pay attention! These indicated nutritional values are based on standard tables and are therefore an estimated total. No rights can be derived from the data in the nutritional value table.
General
Kcal
134.19 kcal
Carbohydrates
Of which sugars
11.42 g
4.69 g
Total fat
Of which saturated fats
6.15 g
2.31 g
Proteins
7.59 g
Fiber
2.70 g
Sodium
605.37 mg
Show vitamines & minerals
Handy! Scroll this table horizontally to see all nutritional values per ingredient
Amount Ingredient Allergens Kcal Carbs Carbs of which sugars Fat Fat of which saturated Protein Fibers Sodium Iron Calcium Magnesium Potassium Phosphorus Copper Zinc Iodine Selenium Vitamin C Vitamin D Vitamin A Vitamin B1 Vitamin B2 Vitamin B6 Vitamin B12 Vitamin B11 Vitamin E Vitamin K Vitamin K1
0.17 small savoy cabbage - - - - - - - - - - - - - - - - - - - - - - - - - - - -
0.17 large leek 6.25 0.83 g 0.63 g 0.06 g - 0.38 g 0.52 g 1.04 mg 0.21 mg 12.50 mg 2.08 mg 52.08 mg 6.25 mg - 0.06 mg - - 5.21 mg - 0.02 mg 0.02 mg 0.01 mg 0.05 mg - 12.50 µg - - -
0.17 red onion 7.50 1.27 g 1.27 g 0.04 g 0.02 g 0.25 g 0.52 g 1.88 mg 0.10 mg 6.25 mg 2.08 mg 36.46 mg 8.75 mg 0.02 mg 0.17 mg - - 1.35 mg - - 0.01 mg 0.01 mg 0.03 mg - 2.08 µg - - -
0.29 litre of water - - - - - - - - - - - - - - - - - - - - - - - - - - - -
0.33 tablespoon white miso paste soy 6.95 0.33 g 0.31 g 0.26 g 0.06 g 0.65 g 0.37 g 260.00 mg 0.25 mg 3.50 mg 4.00 mg 22.50 mg 8.00 mg 0.02 mg 0.07 mg - - - 0.02 mg - - 0.01 mg 0.01 mg - 1.00 µg - - -
0.17 cube vegetable stock celery 0.10 - - 0.01 g 0.01 g 0.01 g - 6.17 mg - 0.07 mg 0.01 mg 0.07 mg 0.05 mg - - - - - - - - - - - - - - -
juice of half a lemon sulfites 0.53 0.13 g 0.04 g - - - - 0.03 mg - 0.17 mg 0.12 mg 2.33 mg 0.25 mg 0.01 mg - - - 0.83 mg - - - - - - 0.17 µg - - -
66.67 gram of tomatoes 12.67 1.93 g 1.93 g 0.13 g - 0.67 g 0.67 g 5.33 mg - 9.33 mg 6.67 mg 198.00 mg 17.33 mg 0.03 mg 0.07 mg - - 14.00 mg - 0.03 mg 0.03 mg 0.01 mg 0.05 mg - 4.67 µg 0.33 mg 5.00 µg -
25 gram of ground meat 63.00 - - 5.15 g 2.05 g 4.38 g - 20.00 mg 0.38 mg 2.50 mg 5.00 mg 62.50 mg 35.00 mg 0.01 mg 0.60 mg - - 5.75 mg 0.10 mg - 0.05 mg 0.05 mg 0.02 mg 0.38 µg 1.00 µg - - -
0.17 teaspoon mustard mustard 0.99 0.09 g - 0.05 g 0.01 g 0.06 g - 14.00 mg 0.02 mg 0.93 mg 0.93 mg 1.52 mg 0.82 mg - 0.01 mg - - - - - - - - - - - - -
salt and pepper 2.93 0.76 g 0.01 g 0.04 g 0.02 g 0.12 g 0.30 g 226.09 mg 0.06 mg 2.67 mg 0.89 mg 7.39 mg 1.01 mg 0.01 mg 0.01 mg 0.34 µg 0.01 µg 0.89 mg - - - - - - 0.12 µg 0.05 mg 1.91 µg -
0.17 small handful of breadcrumbs egg, gluten, soy 31.92 6.08 g 0.50 g 0.25 g 0.13 g 1.08 g 0.33 g 70.83 mg 0.10 mg 1.67 mg 0.83 mg 25.00 mg 8.33 mg 0.02 mg 0.08 mg - - 0.50 mg - - 0.04 mg 0.02 mg - - - - - -
olive oil 1.35 - - 0.15 g 0.02 g - - - - - - - - - - - - - - - - - - - - - - -
    134.19 11.42 g 4.69 g 6.15 g 2.31 g 7.59 g 2.70 g 605.37 mg 1.13 mg 39.58 mg 22.61 mg 407.85 mg 85.79 mg 0.13 mg 1.06 mg 0.34 µg 0.01 µg 28.54 mg 0.12 mg 0.05 mg 0.15 mg 0.11 mg 0.17 mg 0.38 µg 21.53 µg 0.39 mg 6.91 µg -
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