Strawberry anise quark

Name: Strawberry anise quark
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: World
Ingredients: 500 gram quark; 1 anise cube or stick; 500 gram fresh ripe strawberries; 2 tablespoons sugar

Get some strawberries, quark and anise. Using these basic ingredients you can create a delicious strawberry anise quark dessert. Recipe for 4 people.

10 minutes

4 persons

Desserts

Recipe strawberry anise quark

Ingredients

4 persons

500 gram quark1 anise cube or stick500 gram fresh ripe strawberries2 tablespoons sugar

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This is what you need

BlenderSmall knife4 (whiskey) glasses

Made by Véronique

Published at 2015-06-10, this recipe is for 4 persons and takes 10 minutes.

Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.

Updated at: 2024-07-31

Let's get started

Preparation time

5 minutes

Time cooking

5 minutes

Total time

10 minutes

Using only these simple ingredients you can easily whip up a delicious dessert. A strawberry anise quark is sweet, creamy and very light. Ideal for those hot summer nights, enjoy!

Preparation – 5 minutes

Rinse all of the strawberries and remove the stems using a small knife. Put aside 7 strawberries, we're going to use them a bit later on. Cut 3 strawberries into thin slices and put aside too.

Making the strawberry anise quark dessert – 5 minutes

Put the strawberries apart from the ones we put aside into the blender. Add the cube or stick of anise along with the quark and pour in two tablespoons of sugar. Blend until completely smooth, divide the blended mixture over four (whiskey) glasses.

Quickly clean the inside of your blender, then put in 7 cleaned strawberries along and puré until juicy. decorate each glass with the strawberry slices and pour over the strawberry juice.

Serve immediately or cover and refrigerate for up to 1 day. Enjoy!