Tartiflette with chicory - delicious twist on the French classic

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Tartiflette with chicory

Name: Tartiflette with chicory - delicious twist on the French classic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 persons
Cuisine: French
Ingredients: 1 large Reblochon (cheese); 4 chicory stalks; 1 leek; 4 large waxy potatoes; 200 gram smoked bacon strips; 2 fresh time twigs; Splash of dry white wine; 100 ml heavy cream; pepper; salt; optional: fresh chives

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A tartiflette originates from the Savoie region in the French Alps, France. Try out this delicious tartiflette with chicory with potatoes, leek and bacon.

Nutrition balance score

Good

6.4/10

Glycemic Index

Glycemic Load

57.96 (Medium)

22.72 (High)

Nutrition per serving

Kcal

587.19 kcal

Carbohydrates
Of which sugars

39.20 g
1.72 g

Total fat
Of which saturated fats

33.07 g
14.63 g

Proteins

23.67 g

Fiber

9.26 g

Sodium

1704.05 mg

View all nutrients

Recipe tartiflette with chicory

Recipe tartiflette with chicory allergens

This recipe contains the following allergens. Click on the allergen to search for alternative recipes.

Sulfites

Milk

Made by Véronique

Published at 2021-03-24, this recipe is for 4 persons and takes 45 minutes.

Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.

Updated at: 2025-11-13

Let's get started

Preparation time

15 minutes

Time cooking

30 minutes

Total time

45 minutes

Tip: If you can't find Reblochon, you can substitute it for Camembert. Check out the original Tartiflette recipe.

Preparation – 15 minutes

Fill a medium-sized with water, add in a pinch of salt and bring to a boil. Peel the potatoes and cut them into slices.

Boil the sliced potatoes for a couple of minutes in the boiling water. You don't have to wait until they have cooked completely through.

Wash the leek and slice into rings. Remove the outer leaves from the chicory and coarsely chop them up.

Finishing up the tartiflette with chicory – 30 minutes

Cook the bacon strips with some sprigs of fresh thyme in a medium-sized skillet. No need to add in extra oil or butter.

Add in the sliced leek after a couple of minutes and continue to cook it for 2 - 3 minutes.

Deglaze using a large splash of dry white wine. Cook until the white wine has been evaporated completely. Stir in the heavy cream and season with pepper and salt. Turn off the heat and remove the sprigs of thyme.

Stir in the raw chicory and divide the sliced potatoes on top. Slice the reblochon into 4 equal pieces and divide each piece lengthwise.

Stack the cheese on top. Continue to cook the tartiflette with chicory in the oven until golden brown, using the highest broiler setting.

If you overcook the tartiflette it will make the chicory lose a lot of its moisture. This will make the tartiflette quite wet, so keep an eye on the dish while cooking.

Garnish with finely sliced fresh chives. Enjoy your meal!

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Nutritional values

Per 1 serving / piece:

Pay attention! These indicated nutritional values are based on standard tables and are therefore an estimated total. No rights can be derived from the data in the nutritional value table.

General

Kcal

587.19 kcal

Carbohydrates
Of which sugars

39.20 g
1.72 g

Total fat
Of which saturated fats

33.07 g
14.63 g

Proteins

23.67 g

Fiber

9.26 g

Sodium

1704.05 mg

Show vitamines & minerals

Minerals

Iron

4.18 mg

Calcium

185.28 mg

Magnesium

90.40 mg

Potassium

90.40 mg

Phosphorus

329.43 mg

Copper

0.66 mg

Zinc

2.03 mg

Iodine

6.25 µg

Selenium

8.75 µg

Vitamins

Vitamine C

52.95 mg

Vitamine D

0.23 mg

Vitamine A

91.07 mg

Vitamine B1

0.49 mg

Vitamine B2

0.48 mg

Vitamine B6

0.98 mg

Vitamine B12

0.99 µg

Folic acid

95.00 µg

Vitamine E

0.63 mg

Vitamine K

0.75 µg

Vitamine K1

0.00 µg

Handy! Scroll this table horizontally to see all nutritional values per ingredient

Amount		Ingredient	Allergens	Kcal	Carbs	Carbs of which sugars	Fat	Fat of which saturated	Protein	Fibers	Sodium	Iron	Calcium	Magnesium	Potassium	Phosphorus	Copper	Zinc	Iodine	Selenium	Vitamin C	Vitamin D	Vitamin A	Vitamin B1	Vitamin B2	Vitamin B6	Vitamin B12	Vitamin B11	Vitamin E	Vitamin K	Vitamin K1
0.25	large	reblochon	milk	41.25	0.06 g	0.06 g	3.25 g	2.13 g	2.75 g	-	75.00 mg	0.06 mg	50.00 mg	2.50 mg	25.00 mg	37.50 mg	0.01 mg	0.25 mg	6.25 µg	1.25 µg	-	-	62.50 mg	0.01 mg	0.06 mg	0.01 mg	0.19 µg	2.50 µg	0.13 mg	0.25 µg	-
1	stalk	chicory		32.50	2.75 g	-	0.50 g	-	3.25 g	3.25 g	12.50 mg	1.75 mg	62.50 mg	25.00 mg	475.00 mg	65.00 mg	0.38 mg	0.50 mg	-	-	26.25 mg	-	-	0.13 mg	0.08 mg	0.13 mg	-	50.00 µg	-	-	-
0.25		leek		9.38	1.25 g	0.94 g	0.09 g	-	0.56 g	0.78 g	1.56 mg	0.31 mg	18.75 mg	3.13 mg	78.13 mg	9.38 mg	0.01 mg	0.09 mg	-	-	7.81 mg	-	0.03 mg	0.04 mg	0.01 mg	0.08 mg	-	18.75 µg	-	-	-
1	large	waxy potatoes		164.00	34.00 g	-	0.20 g	-	4.00 g	5.00 g	6.00 mg	1.00 mg	18.00 mg	40.00 mg	880.00 mg	100.00 mg	0.20 mg	0.60 mg	-	-	16.00 mg	-	-	0.16 mg	0.10 mg	0.50 mg	-	18.00 µg	-	-	-
50	gram	smoked bacon strips		250.00	-	-	20.00 g	7.50 g	12.50 g	-	1000.00 mg	0.75 mg	10.00 mg	10.00 mg	150.00 mg	100.00 mg	0.05 mg	0.50 mg	-	7.50 µg	-	-	25.00 mg	0.15 mg	0.20 mg	0.25 mg	0.75 µg	5.00 µg	0.50 mg	0.50 µg	-
0.5		fresh time twigs		2.45	0.37 g	-	0.03 g	0.01 g	0.08 g	0.21 g	0.14 mg	0.26 mg	6.00 mg	2.40 mg	9.15 mg	1.58 mg	0.01 mg	0.03 mg	-	-	2.40 mg	-	3.45 mg	-	-	0.01 mg	-	-	-	-	-
0.25	splash	of dry white wine	sulfites	3.00	0.02 g	0.02 g	-	-	0.01 g	-	0.08 mg	0.02 mg	0.38 mg	0.38 mg	3.00 mg	0.56 mg	-	0.01 mg	-	-	-	-	-	-	-	-	-	-	-	-	-
25	ml	heavy cream	milk	84.25	0.70 g	0.70 g	9.00 g	5.00 g	0.50 g	-	8.75 mg	-	18.75 mg	2.50 mg	23.75 mg	15.00 mg	-	0.05 mg	-	-	0.25 mg	0.23 mg	0.09 mg	0.01 mg	0.03 mg	0.01 mg	0.05 µg	0.75 µg	-	-	-
		pepper		0.08	0.01 g	-	-	-	-	-	0.01 mg	0.01 mg	0.10 mg	-	0.33 mg	0.05 mg	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-
		salt		-	-	-	-	-	-	-	600.00 mg	-	0.15 mg	4.35 mg	0.08 mg	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-
		fresh chives		0.29	0.04 g	-	-	-	0.02 g	0.01 g	0.02 mg	0.01 mg	0.65 mg	0.15 mg	2.15 mg	0.38 mg	-	-	-	-	0.24 mg	-	-	-	-	-	-	-	-	-	-
				587.19	39.20 g	1.72 g	33.07 g	14.63 g	23.67 g	9.26 g	1704.05 mg	4.18 mg	185.28 mg	90.40 mg	1646.58 mg	329.43 mg	0.66 mg	2.03 mg	6.25 µg	8.75 µg	52.95 mg	0.23 mg	91.07 mg	0.49 mg	0.48 mg	0.98 mg	0.99 µg	95.00 µg	0.63 mg	0.75 µg	-