Tonkatsu sauce

Name: Tonkatsu sauce
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Japanese
Ingredients: 2 tablespoons Worcestershire sauce; 2 tablespoons of soy sauce; 100 ml of ketchup; 1 teaspoon of sugar

At most Asian shops you'll find store-bought tonkatsu sauce, but this sauce is super easy to make with only a few ingredients. An amazing Japanese sauce.

5 minutes

4 persons

Sauces

Recipe tonkatsu sauce

Ingredients

4 persons

2 tablespoons Worcestershire sauce2 tablespoons of soy sauce100 ml of ketchup1 teaspoon of sugar

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Made by Véronique

Published at 2021-01-29, this recipe is for 4 persons and takes 5 minutes.

Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.

Updated at: 2024-10-06

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Preparation time

0 minutes

Time cooking

5 minutes

Total time

5 minutes

If you can't find any worcestershire sauce, you can replace it with a mixture of 1 teaspoon of sugar, 1 tablespoon of salty soy sauce, and half a teaspoon of lemon juice.

Making the tonkatsu sauce - 5 minutes

Mix the ketchup with soy sauce, worcestershire sauce, sugar and soy sauce. Mix this well until the sugar is slightly dissolved. There is no need to heat this simple sauce.