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Yuzu panna cotta

Name: Yuzu panna cotta
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Cuisine: world
Ingredients: 400 ml heavy cream; 200 ml full fat milk; 10 gram gelatin (5 gelatin leaves); 100 gram sugar + 3 tablespoons extra; 1 tablespoon yuzu juice; 200 gram red fruit (raspberries, red berries, blackberries); handful white chocolate shavings; Christmas sugar decoration (optional)

Listen to this recipe

This yuzu panna cotta is a creamy and also refreshing dessert. Extra pretty with red fruits and white chocolate for Christmas.

20 minutes

6 persons

Desserts

Nutrition balance score

Good

7.3/10

Glycemic Index

Glycemic Load

52.72 (Low)

14.1 (Medium)

Nutrition per serving

Kcal

360.21 kcal

Carbohydrates
Of which sugars

26.74 g
25.11 g

Total fat
Of which saturated fats

26.63 g
14.95 g

Proteins

4.62 g

Fiber

1.09 g

Sodium

40.09 mg

View all nutrients

Recipe yuzu panna cotta

Recipe yuzu panna cotta allergens

This recipe contains the following allergens. Click on the allergen to search for alternative recipes.

Soy

Gluten

Milk

Made by Véronique

Published at 2018-12-13, this recipe is for 6 persons and takes 20 minutes.

Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.

Updated at: 2025-09-05

Let's get started

Preparation time

10 minutes

Time cooking

10 minutes

Total time

20 minutes

Preparations - 10 minutes

Tip: you can make your own shavings by carefully running a sharp knife over a chocolate bar.

Pour cold water in a bowl and add the gelatine leaves, you'll notice they'll become soft. Pour milk and sugar in a pan and put on low-heat. Don't let the milk come to a boil.

Squeeze moist out of the gelatine leaves and dissolve the gelatine into the milk and set aside. Stir in the heavy cream along with yuzu juice.

Finishing the yuzu panna cotta - 10 minutes + waiting time

Make sure the mixture isn't too hot anymore and divide over 6 glasses. Carefully transfer them to the fridge and refrigerate at least an hour until they're set.

Meanwhile create an easy topping by adding fruit to a small pan along with 3 tablespoons of sugar. Use a fork to puree them a little bit, but keep it chunky for more texture.

Let the fruit cool off slightly. Make sure the panna cotta is completely set and serve with red fruit and white chocolate shavings. An easy and delicious end to a dinner party, enjoy!

Tips!

What can I use instead of yuzu juice?

If you cannot get a hold of yuzu juice you can substitute it for lemon or lime juice.

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Nutritional values

Per 1 serving / piece:

Pay attention! These indicated nutritional values are based on standard tables and are therefore an estimated total. No rights can be derived from the data in the nutritional value table.

General

Kcal

360.21 kcal

Carbohydrates
Of which sugars

26.74 g
25.11 g

Total fat
Of which saturated fats

26.63 g
14.95 g

Proteins

4.62 g

Fiber

1.09 g

Sodium

40.09 mg

Show vitamines & minerals

Minerals

Iron

0.36 mg

Calcium

99.10 mg

Magnesium

20.26 mg

Potassium

20.26 mg

Phosphorus

82.42 mg

Copper

0.07 mg

Zinc

0.42 mg

Iodine

0.00 µg

Selenium

0.49 µg

Vitamins

Vitamine C

9.05 mg

Vitamine D

0.63 mg

Vitamine A

10.29 mg

Vitamine B1

0.03 mg

Vitamine B2

0.14 mg

Vitamine B6

0.06 mg

Vitamine B12

0.29 µg

Folic acid

7.54 µg

Vitamine E

0.26 mg

Vitamine K

1.36 µg

Vitamine K1

0.00 µg

Handy! Scroll this table horizontally to see all nutritional values per ingredient

Amount		Ingredient	Allergens	Kcal	Carbs	Carbs of which sugars	Fat	Fat of which saturated	Protein	Fibers	Sodium	Iron	Calcium	Magnesium	Potassium	Phosphorus	Copper	Zinc	Iodine	Selenium	Vitamin C	Vitamin D	Vitamin A	Vitamin B1	Vitamin B2	Vitamin B6	Vitamin B12	Vitamin B11	Vitamin E	Vitamin K	Vitamin K1
66.67	ml	heavy cream	milk	224.67	1.87 g	1.87 g	24.00 g	13.33 g	1.33 g	-	23.33 mg	-	50.00 mg	6.67 mg	63.33 mg	40.00 mg	0.01 mg	0.13 mg	-	-	0.67 mg	0.60 mg	0.23 mg	0.01 mg	0.07 mg	0.02 mg	0.13 µg	2.00 µg	-	-	-
33.33	ml	full fat milk	milk	20.67	1.43 g	1.43 g	1.13 g	0.70 g	1.23 g	-	14.67 mg	-	40.00 mg	3.33 mg	53.33 mg	33.00 mg	-	0.17 mg	-	-	0.67 mg	0.03 mg	0.01 mg	0.01 mg	0.06 mg	0.01 mg	0.13 µg	1.33 µg	-	-	-
16.67	gram	sugar		67.00	16.50 g	16.50 g	-	-	-	-	-	0.02 mg	-	0.33 mg	0.67 mg	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-
33.33	gram	red fruit		18.33	4.67 g	4.00 g	0.03 g	-	0.17 g	0.67 g	0.33 mg	0.13 mg	6.67 mg	3.33 mg	50.00 mg	5.00 mg	0.01 mg	0.03 mg	-	0.07 µg	6.67 mg	-	10.00 mg	0.01 mg	0.01 mg	0.02 mg	-	3.33 µg	0.17 mg	1.33 µg	-
0.17	tablespoon	yuzu juice		0.53	0.19 g	0.06 g	0.01 g	-	0.01 g	0.01 g	0.05 mg	0.01 mg	0.35 mg	0.18 mg	3.13 mg	0.25 mg	-	-	-	-	1.05 mg	-	0.05 mg	-	-	-	-	0.25 µg	0.01 mg	-	-
1.67	gram	gelatin		6.10	-	-	-	-	1.50 g	-	1.50 mg	-	-	0.17 mg	0.25 mg	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-
		christmas sugar decoration	gluten	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-
0.17	small handful	white chocolate shavings	soy	22.92	2.08 g	1.25 g	1.46 g	0.92 g	0.38 g	0.42 g	0.21 mg	0.21 mg	2.08 mg	6.25 mg	16.67 mg	4.17 mg	0.04 mg	0.08 mg	-	0.42 µg	-	-	-	-	0.01 mg	-	0.02 µg	0.63 µg	0.08 mg	0.02 µg	-
				360.21	26.74 g	25.11 g	26.63 g	14.95 g	4.62 g	1.09 g	40.09 mg	0.36 mg	99.10 mg	20.26 mg	187.38 mg	82.42 mg	0.07 mg	0.42 mg	-	0.49 µg	9.05 mg	0.63 mg	10.29 mg	0.03 mg	0.14 mg	0.06 mg	0.29 µg	7.54 µg	0.26 mg	1.36 µg	-