This page shows recipes, articles, pages and blogs that are tagged with: sunflower oil
Pisang goreng are Indonesian fried bananas, deliciously sweet with a crispy outer layer.
Telor Kuning --or eggs in a spicy coconut sauce-- is a perfect Indonesian side dish. A true classic that has been packed full with flavour!
These delicious beef tenderloin tips are inspired by a Dutch restaurant called 't Zusje. Served with a easy soy-sesame sauce and the best part of the cow.
A fresh and easy spinach and tomato salad. Incredibly tasty, with feta, olives and juicy seasonal tomatoes.
Delicious pork in a crispy batter, with sweet and sour sauce and red pepper. A Chinese favourite which is easy to make yourself.
A Vietnamese lumpia is very simple, with only a few ingredients. A deep fried spring roll that's very popular at a Dutch market.
A refreshing Dutch coleslaw with a simple yoghurt dressing is a delicious side dish at a barbecue or lunch. Made with white cabbage, carrot and more.
A delicious real German currywurst, with a simple homemade curry sauce and fries. Just like in Germany on the markets and biergarten.
You can prepare this tasty Spanish tapas snack in no time. These spicy shrimps with lime and garlic are finger licking good!
A simple blue cheese, walnut and chicory salad that's packed with flavour. A delicious salad with an easy homemade dressing. Great for lunch or as a side dish.
Soft rice, fresh bean sprouts and ground meat with sesame oil. All this with a fried egg and an amazing spicy sauce. You must try this soybean sprouts bibimbap (kongnamulbap)!
Shanghai noodles are an easy weeknight meal with pork, vegetables, a simple sauce and udon noodles. This dish proves that simple can be delicious!
This Chiang Mai curry noodle soup is incredibly tasty with a homemade easy spice paste and fried noodles. An amazing dish!
You can have this deliciously simple stir-fried bok choy ready in less than 15 minutes. Crispy bok choy in a delicious quick and easy sauce.
It's quite easy to make dumplings from scratch with a filling of shrimp and minced meat. Steamed on cabbage leaves and served with a delicious dipping sauce.
