A French classic recipe! Oven roasted garlic, soft and caramelised garlic. Spread on bread for a lovely appetizer. Ready within 20 minutes.
This French garlic and pine nuts pie is a classic one from the region of Languedoc-Roussillon. A lovely vegetarian quiche that's ready within an hour.
This oven baked camembert with pommes duchesse is just perfect. The ideal main course for cheese lovers, we just can't get enough of it!
A great classic French dish, steak tartare. Easy to create and delicious as a starter with some grilled bread. Ready within 20 minutes.
Have you ever tried Dutch frikandellen? These snacks are amazing, but home made they're even better! Recipe for 10 frikandellen.
A raclette pizza is perfect for cheese lovers. Made using a Fench method, this pizza will surely make your hunger dissapear! Contains two types of cheese, potatoes, bacon and red onion.
A classic French stew: beef bourguignon. A stew with beef, red wine, mushrooms, bacon, herbs and more. Can also be made in a crock pot.
Classic Dutch hutspot, mashed potatoes, carrots and onions. Can be served with smoked sausage, but without it can be a vegetarian dish. Made with only a few ingredients.
A classic zuurkoolstamppot is a Dutch dish, very easy and made within half an hour. A simple mash, yum! Can be made without bacon.
Taaitaai is a chewy kind of Dutch cookie that's popular during Sinterklaas, a Dutch holiday for children. A lovely spiced cookie with honey and anise.
When I was little my mom already used this classic Dutch speculaas recipe to create cookies with us during Sinterklaas.
This French dish is a stew with beef, mushrooms and more. Daube de boeuf à la Provençale is a classic and loved dish.
A parfait is a French dessert which is a 'no churn ice cream'. A green tea parfait is a super creamy and well balanced dessert.
A croque madame is a ham and cheese toastie with a fried egg on top. Recipe for one croque madame, but you'll probably want more..
A classic quiche Lorraine, with only a few ingredients; bacon, crème fraîche, eggs and a homemade pie crust. Very easy but so tasteful.
