It is super easy to make your own remoulade sauce; a simple sauce made with mayonnaise, gherkins, and fresh herbs.
A simple but outstanding burrata pasta with tomato sauce. The perfect vegetarian dish with oven roasted tomatoes, toasted pine nuts and fresh basil.
Once you pop this Neapolitan pizza calzone in your oven, you will be salivating to taste it as soon as possible! The steam inside the calzone will make the dough rise and quickly cook the filling of mortadella and more.
It is super easy to make your own delicious red pesto! Try this creamy, flavorful red pesto made of sundried tomatoes, pine nuts, cheese and more.
Loaded fries are amazing, with shawarma, cheese and garlic sauce. This Dutch classic dish from Rotterdam is called 'kapsalon', literally translated to 'hairdresser'.
These spinach and tomato gnocchi are a perfect vegetarian meal. Extra delicious with sun-dried tomatoes, walnuts and extra cheese.
A refreshing Dutch coleslaw with a simple yoghurt dressing is a delicious side dish at a barbecue or lunch. Made with white cabbage, carrot and more.
A classic Penne all'arrabiata is super easy to cook using only a few ingredients. A spicy tomato sauce with fresh basil.
A tartiflette originates from the Savoie region in the French Alps, France. Try out this delicious tartiflette with chicory with potatoes, leek and bacon.
Penne alla vodka, a delicious simple weekday meal. This pasta is ready within 20 minutes, an amazing pasta with cheese and fresh basil.
You can prepare this tasty Spanish tapas snack in no time. These spicy shrimps with lime and garlic are finger licking good!
Gnocchi is a delicious potato based pasta. This baked gnocchi with broccoli, peas and cheese is a must!
This Parisian apple flan is super delicious with a creamy vanilla pudding. Also known as flan pie, flan pâtissier or flan parisien. A delicious and classic French custard pie.
An easy ham and mushrooms pizza is delicious with crème fraîche and two types of cheese. Making your own pizza is not only delicious, but also fun to do!
Have you ever had a goulash croquette? Did you know you can also make these yourself, with tender beef, bell pepper and more in a crispy layer. Yum!