Spanish recipes
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We have different recipe ideas ready for you, so you can get inspiration for dinner. For the recipe of the day, we have chosen this delicious Huevos rotos - Spanish broken eggs for you. Deliciously simple, Huevos rotos con jamón are fried eggs served over fries / chips, with cured ham. You can opt to make the fries yourself from potatoes, but it’s not necessary. View full recipe
Huevos rotos - Spanish broken eggs
Ingredients
tip: you can make your own fries from potatoes for this recipe, or use ready-made fries for a simpler version.
Heat the frying oil to 180 degrees celsius or 350 fahrenheit. You can also cook the fries in an air fryer. Fry the fries until nice and crispy and golden brown, then let them drain in a bowl lined with kitchen paper to remove any excess oil.
Tear the ham slices into pieces.
Heat a dash of olive oil in a large frying pan and fry the eggs for a few minutes. Make sure that the yolks are still runny, but the whites are set.
