Bean Sprout Salad


A super simple and crunchy bean sprout salad is an ideal accompaniment to a variety of dishes. It’s great as part of an Indonesian feast.

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Bean sprout salad
Veronique van Ohmydish

Made by Véronique

Published at 2021-11-09, this recipe is for 4 people and takes 5 minutes.

Founder of Ohmydish (established 2014). Would happily spend her entire day in the kitchen. Previously worked in the hospitality industry as an independent chef and is ready and willing to help you gain confidence in the kitchen. With her easy-to-follow recipes, helpful tips, and cooking knowledge, you will be making the very tastiest dishes yourself in no time! Véronique's recipes are intended for everyone, from beginners to advanced home cooks.

Updated at: 27-12-2022

5 minutes 4 people Side dishes
Bean sprout salad


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  • 250 grams bean sprouts
  • 2 tablespoons sweet soy sauce
  • 1.5 tablespoons toasted sesame oil
  • 1 tablespoon soy sauce
  • 1 tablespoon sesame seeds
Bean sprout salad ingredients
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Kitchen equipment

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  • medium bowl
  • spoon

Bean Sprout Salad

5 minutes 4 people Side dishes

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Making the bean sprout salad – 5 minutes

You can use a combination of black and white sesame seeds, if you wish.

Mix the bean sprouts with the soy sauce, toasted sesame oil, soy sauce and sesame seeds.

Bean sprout salad
Bean sprout salad

Serve immediately, otherwise the bean sprouts will lose their bite. A perfect salad to serve with a selection of indonesian dishes. Enjoy your dinner!

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