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Carajillo - coffee cocktail

Have you ever heard of a carajillo? A delicious cocktail made of licor 43 and espresso. Great after a dinner party, can be served hot or cold.

10 minutes 1 person Beverages
Carajillo - coffee cocktail

Ingredients

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  • about 100 ml espresso per cocktail
  • about 25 / 30 ml licor 43 per cocktail
  • ice cubes
Carajillo - coffee cocktail ingredients
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Kitchen equipment

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  • optional: cocktail shaker
  • spoon
  • coffee maker


Preparation

10 minutes 1 person Beverages

View the original recipe via:
https://ohmydish.com/recipe/carajillo-coffee-cocktail


Making the carajillo -- 10 minutes

This cocktail doesn't need any preparation at all. Make the espresso with any coffee maker you have available. If you don't have any espresso, you can make some regular coffee, but make it extra strong. 

Carajillo – coffee cocktail
Carajillo – coffee cocktail

DIVIDE about 5 ice cubes per glass, pour in about 25 to 30 ml of licor 43. For the effect of the layers, use the back of a spoon to carefully pour in the espresso.

For a foamy mixed cocktail, you need to use a cocktail shaker. Which one you choose doesn't really matter, cause both versions are amazing. Enjoy!


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