O.M.G. this is awesome. Grilled avocado sandwich is a combination of melted cheese, crispy bacon and avocado. Expect a flavor explosion!
The main thing:
Made by Véronique
Published at 2016-04-11, this recipe is for 2 people and takes 20 minutes.
Founder of Ohmydish (established 2014). Would happily spend her entire day in the kitchen. Previously worked in the hospitality industry as an independent chef and is ready and willing to help you gain confidence in the kitchen. With her easy-to-follow recipes, helpful tips, and cooking knowledge, you will be making the very tastiest dishes yourself in no time! Véronique's recipes are intended for everyone, from beginners to advanced home cooks.
Updated at: 26-09-2022
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Combine mayonnaise and mustard in the bowl to make a simple sauce. Smear one side of the bread slices with butter and a thin layer of the simple mayonnaise sauce on the other side.
Peel the avocado and cut it into thin slices. Cover 2 of the bread slices on the sauce side with avocado and season with pepper. Heat the large skillet and cook the bacon slices until golden brown and crispy.
Transfer them to paper kitchen towels first to get rid of the excess fat. Divide the bacon slices over the avocado and divide the grated cheeses. Close the sandwich up, with the butter side of the bread slices on the outside.
Place the sandwiches in the large skillet, bake on low heat and cover with the lid until the cheeses have melted. After about 3 to 4 minutes, flip the sandwiches over so the other side will become beautiful golden brown too.
Enjoy this amazing combination of avocado, bacon and cheeses!