Name: Grilled green asparagus
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: World
Ingredients: about 15 to 20 green asparagus; olive oil; lemon juice; pepper and salt to taste

Ingredients

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about 15 to 20 green asparagus
olive oil
lemon juice
pepper and salt to taste

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Kitchen equipment

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vegetable peeler
grill pan or barbecue
cutting board & chef's knife

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Preparation

10 minutes 4 people Side dishes

View the original recipe via:
https://ohmydish.com/recipe/grilled-green-asparagus

Making the grilled green asparagus -- 10 minutes

PEEL the asparagus, start about 2 cm (0,8 inch) under the top. REMOVE the ends, you can also snap them using your hands. They will snap exact at the point the woody asparagus ends would start.

SPRINKLE them with olive oil and GRILL for only a few minutes on each side. SEASON with pepper and salt and a little bit of lemon juice. Enjoy!

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