This French drink is a classic cocktail, with a twist. Lavender Kir Royal is sparkling with a bit of sweetness and still very refreshing.
Made by Véronique
Published at 2017-07-07, this recipe is for 2 persons and takes 15 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2024-07-31
Start with the lavender water. Combine 3 tablespoons water, 2 tablespoons sugar and a half spoon of dried lavender in the sauce pan.
Bring to a boil and let it cook on low heat for a few minutes. Let it cool off completely and sieve the lavender water.
Pour about 2 tablespoons lavender water in the glasses and also about the same amount of crème de cassis. You can also use a blackberry liqueur instead of the french liqueur.
Fill the glass with champagne, or an other type of sparkling wine. Finish the cocktails with a sprig of lavender and enjoy!
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