Name: Quark, strawberry, and coffee dessert
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: World
Ingredients: 300 gram plain quark; 150 ml heavy cream; 2 tablespoons of powdered sugar; 2 tablespoons of ginger syrup; coffee liqueur; 200 gram fresh strawberries; 16 coffee-flavored cookies; a small handful of basil leaves (we've used lemon basil)

Ingredients

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300 gram plain quark
150 ml heavy cream
2 tablespoons of powdered sugar
2 tablespoons of ginger syrup
coffee liqueur
200 gram fresh strawberries
16 coffee-flavored cookies
a small handful of basil leaves (we've used lemon basil)

Quark, strawberry, and coffee dessert ingredients

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Kitchen equipment

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4 (cocktail) glasses
medium-sized bowl
whisk
cutting board & chef's knife

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Preparation

20 minutes 4 people Desserts

View the original recipe via:
https://ohmydish.com/recipe/quark-strawberry-and-coffee-dessert

Preparation -- 10 minutes + waiting time

WHIP up the cream and combine with the quark, 2 tablespoons of coffee liqueur, 2 tablespoons of ginger syrup, and 2 tablespoons of powdered sugar and refrigerate for at least half an hour.

You can use it right away, but it will be a bit runnier. RINSE the strawberries and remove the stems. SLICE the strawberries into quarters and set them aside.

Finishing the quark, strawberry, and coffee dessert -- 10 minutes

RINSE and chop up the lemon basil leaves. Start with a layer of strawberry quarters, a small amount of the chopped basil, then crumble 2 cookies over each glass and a few spoons of the quark mixture.

REPEAT all the layers until the glasses are filled and end the desserts with a dash of coffee liqueur. GARNISH with lemon basil and enjoy!

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