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Red cabbage and carrot slaw

A red cabbage and carrot slaw is a very delicious summer salad, ready in about 15 minutes and serves four people.

Red cabbage and carrot slaw
15 minutes 4 people Side dishes
Red cabbage and carrot slaw

Ingredients

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  • 1/2 red cabbage
  • 2 apples
  • 2 carrots
  • 1 spring onion
  • a handful of cashew nuts
  • 50ml red wine vinegar
  • honey
  • salt and pepper
Red cabbage and carrot slaw ingredients
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Kitchen equipment

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  • Chef's knife + cutting board
  • Mandoline (optional)
  • big bowl


Preparation

15 minutes 4 people Side dishes

View the original recipe via:
https://ohmydish.com/recipe/red-cabbage-and-carrot-slaw


Preparation -- 10 minutes

CLEAN the vegetables first, then slice them into strips. Roughly chop up cashew nuts. You can use the chef's knife for this, but it's easier if you use a mandoline. FINELY chop the spring onion and place it in the big bowl. 

Red cabbage and carrot slaw
Red cabbage and carrot slaw

Finishing up the red cabbage and carrot slaw -- 5 minutes

MIX in a squeeze of honey along with 50 ml red wine vinegar. Give it a good stir, make sure the salad is properly coated. ADD chopped cashew nuts and season with salt and pepper. Enjoy!


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