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Roasted almonds with smoked paprika

Delicious roasted almonds with smoked paprika and coarse sea salt makes for an amazing snack or tapas. Ready in under 15 minutes time.

13 minutes 2 people Snacks
Roasted almonds with smoked paprika

Ingredients

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  • Package unsalted almonds
  • Coarse sea salt
  • Olive oil
  • 2 tablespoons smoked paprika
Roasted almonds with smoked paprika ingredients
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Kitchen equipment

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  • Bowl + fork
  • Oven
  • Baking tray
  • Greaseproof paper


Preparation

13 minutes 2 people Snacks

View the original recipe via:
https://ohmydish.com/recipe/roasted-almonds-with-smoked-paprika


Preparation -- 5 minutes

IN the small bowl, mix two tablespoons smoked paprika together with half a tablespoon coarse sea salt using a fork. ADD in the unsalted roasted almonds into the bowl with the smoked paprika and sea salt.

ADD about 2 tablespoons olive oil, then coat all of the almonds. PREPARE the baking tray by adding a sheet of greaseproof paper on it. PRE-HEAT the oven to a temperature of 200 degrees Celsius or 390 degrees Fahrenheit. 

Roasted almonds with smoked paprika
Roasted almonds with smoked paprika

Roasting the almonds with smoked paprika -- 8 minutes

SPREAD out the almonds over the baking tray, then place it into the pre-heated oven. ROAST the almonds nice and dark in about 6 - 8 minutes time, depending on how powerful the oven is. 

REMOVE the almonds from the oven, let cool off to room temperature. Enjoy this delicious snack!


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