Spicy grapefruit cocktail
Very refreshing spicy grapefruit cocktail. Enjoyed in the sun, or at night with the sun going down. Have you ever tried oven baked grapefruit?
Recipe spicy grapefruit cocktail
Ingredients
Share this recipe via:
This is what you need
Made by Véronique
Published at 2015-08-14, this recipe is for 4 persons and takes 35 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2025-07-19
Preparation - 30 minutes + waiting time
Pre-heat the oven to 220 degrees celsius or 430 degrees fahrenheit. Slice the jalapeño pepper in half and pour the tequila in a large glass and add the jalapeño pepper. Cover with cling film to avoid the alcohol from evaporating.
Set aside for an hour, this way the tequila will become spicy. Keep some grapefruit aside for garnish later on. Cut the rest of the grapefruits in half and place them cut-side down on the oven tray.
Bake them in the oven for about 20 to 25 minutes. The cut-side should be a bit blackened. Let the grapefruits cool off until you can handle them using your hands.
Finishing up the spicy grapefruit cocktail - 5 minutes
Squeeze the juice from the grapefruits and 1,5 limes and strain it through the fine sieve, the other half a lime can be used for garnish. Strain the tequila to get rid of the jalapeño pepper.
Mix the spicy tequila, cointreau, grapefruit and lime juice. Pour into glasses and garnish with grapefruit, lime and ice cubes. Enjoy!
What do you think of this?
0 ratingsWhat about these delicious recipes?
Would you like to leave a comment?
Your email address will not be published. Required fields are marked with *
There aren't any comments left behind yet you can be the very first to comment!