Vodka watermelon popsicles

Name: Vodka watermelon popsicles
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Cuisine: World
Ingredients: 2 cups of watermelon (300 gram); 1 tbsp white caster sugar; 1/2 a cup of vodka (125 ml)

Are you ready for summer? We definitely are with these vodka watermelon popsicles! So good we almost didn't had the patience to wait until they were frozen.

15 minutes

4 persons

Desserts

Recipe vodka watermelon popsicles

Ingredients

4 persons

2 cups of watermelon (300 gram)1 tbsp white caster sugar1/2 a cup of vodka (125 ml)

✓ Tip: click to check off

Cooking mode Enable to prevent screen from going to sleep during cooking.

Save to collection

Share this recipe via:

Made by Véronique

Published at 2015-05-12, this recipe is for 4 persons and takes 15 minutes.

Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.

Updated at: 2024-07-31

Let's get started

Preparation time

10 minutes

Time cooking

5 minutes

Total time

15 minutes

Making the vodka watermelon popsicles – 10 minutes

Remove the peel and seeds from the watermelon and cut them into pieces. Blend the watermelon pieces with the white caster sugar until you've reached a smooth mixture.

Add the vodka and strain it using a fine sieve into a large bowl.

Finishing the vodka watermelon popsicles – 5 minutes + waiting

Pour the watermelon mixture carefully into the popsicle moulds. Place in the freezer and wait for at least 3 to 4 hours until it's completely frozen.

To defrost them a little bit you should wait a few minutes and then they will pop right out with no trouble. You can freeze them up to 3 months, but i'll bet they won't last that long!