Main course
Vodka watermelon popsicles
3.0 / 1 votesAre you ready for summer? We definitely are with these vodka watermelon popsicles! So good we almost didn't had the patience to wait until they were frozen.
Serve with
Recipe vodka watermelon popsicles
Ingredients
4 persons
✓ Tip: click to check off
Cooking mode
Enable to prevent screen from going to sleep during cooking.
Share this recipe via:
This is what you need
Made by Véronique
Published at 2015-05-13, this recipe is for 4 persons and takes 15 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2025-09-05
Let's get started
Preparation time
10 minutes
Time cooking
5 minutes
Total time
15 minutes
Making the vodka watermelon popsicles - 10 minutes
Remove the peel and seeds from the watermelon and cut them into pieces. Blend the watermelon pieces with the white caster sugar until you've reached a smooth mixture.
Add the vodka and strain it using a fine sieve into a large bowl.
Finishing the vodka watermelon popsicles - 5 minutes + waiting
Pour the watermelon mixture carefully into the popsicle moulds. Place in the freezer and wait for at least 3 to 4 hours until it's completely frozen.
To defrost them a little bit you should wait a few minutes and then they will pop right out with no trouble. You can freeze them up to 3 months, but i'll bet they won't last that long!
What do you think of this?
What about these delicious recipes?
2 comments on "Vodka watermelon popsicles"
Leave a comment
Katie crenshaw
says on 2015-05-13
These look fabulous. I can't wait to try these out on our next cook out. I am sure they will be a great hit! Cheers!
Ohmydish
says on 2015-05-13
They are also fun after a bbq, enjoy!
Would you like to leave a comment?
Your email address will not be published. Required fields are marked with *
