This page shows recipes, articles, pages and blogs that are tagged with: red-chilli
Chicken tjap tjoy is a delicious weekday meal which is easy and quick to make. Packed with fresh crunchy vegetables and smothered in a quick homemade sauce.
Preserving your own cucumbers to make a delicious pickle is not difficult and only requires a few ingredients. Crunchy, sweet and sour, with an optional kick of red chilli.
This fresh and mildly spiced cucumber salad, or acar ketimun, is a delicious accompaniment to spicy stews, and as a pickle as part of an Indonesian banquet.
This bami goreng with chicken is a delicious weekday meal. An easy dish of chicken, vegetables, noodles and herbs.
These light and crunchy rice paper rolls are filled with fresh vegetables and served with a soy dipping sauce. Full of flavour, and they look impressive too!
Would you like to make your own falafel? These homemade falafel are full of flavour, vegetarian, and ready in 45 minutes. Delicate, spicy and served with a fresh yoghurt sauce.
This simple salad of smoked salmon, egg and capers makes a very tasty lunch. Salad leaves and a fresh lemon dressing complete this delicious dish.
A tasty and easy recipe, and perfect if you're on a tight budget. This lightly-spiced carrot soup is ready in 50 minutes.
Whole baked sea bass is a feast for the eyes as well as the palate. Our recipe uses lemongrass and ginger, and is for 4 people. Serve it with rice and a refreshing salad. Ready in 45 minutes.
These oven roasted chicken legs are lightly spiced, with a crispy exterior, but are soft and tender on the inside. Recipe for 3 chicken legs.
These soft, spinach tortillas are easy to make yourself. These wraps, with their crunchy filling, are given a beautiful green colour by fresh spinach.Ready in 1 hour and 20 minutes, this recipe makes four spinach tortillas.
When someone is cooking this coconut chicken curry the aromas are mouthwatering, and your home will be filled with their intoxicating scents! The flavours in this dish are truly out of this world. Serves 4 people.
These oven baked, vegetarian, stuffed mushrooms are filled with courgettes, peppers, chillies and herbs. This recipe serves 8 people, and is ready in 20 minutes.
Prepare to be blown away by the amazing flavour of these spare ribs. We've used both a dry rub and a wet rub to prepare these fantastic ribs. This recipe will feed up to 6 people, and is ready in 5 hours.
