Aperol cocktail with lime and raspberries
A refreshing beverage to celebrate spring is finally here. This Aperol cocktail with lime and raspberries is quick and also thirst-quenching.
Recipe aperol cocktail with lime and raspberries
Ingredients
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Made by Véronique
Published at 2017-03-22, this recipe is for 2 persons and takes 5 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2025-07-19
Making the Aperol cocktail with lime and raspberries - 5 minutes
Squeeze half of the lime and use the other half to create small wedges. Combine the lime juice with aperol and a splash of elderflower syrup. You can add more syrup if you like to create a sweeter cocktail.
Divide the mixture over the 2 glasses and fill the rest of the glass with about 150 ml sparkling water per glass. Divide the lime wedges and fresh raspberries and finish the cocktail with ice cubes. Serve immediately, enjoy!
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