Name: Aperol cocktail with lime and raspberries
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: World
Ingredients: 200 ml Aperol (Italian aperitif); 1 lime; splash of elderflower syrup; about 300 ml sparkling water; ice cubes; handful of fresh raspberries

Aperol cocktail with lime and raspberries

Ingredients

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200 ml Aperol (Italian aperitif)
1 lime
splash of elderflower syrup
about 300 ml sparkling water
ice cubes
handful of fresh raspberries

Aperol cocktail with lime and raspberries ingredients

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Kitchen equipment

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cutting board & paring knife
2 large glasses, we've used red wine glasses
measuring cup
straws

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Preparation

5 minutes 2 people Beverages

View the original recipe via:
https://ohmydish.com/recipe/aperol-cocktail-with-lime-and-raspberries

Making the Aperol cocktail with lime and raspberries -- 5 minutes

SQUEEZE half of the lime and use the other half to create small wedges. COMBINE the lime juice with Aperol and a splash of elderflower syrup. You can ADD more syrup if you like to create a sweeter cocktail.

DIVIDE the mixture over the 2 glasses and FILL the rest of the glass with about 150 ml sparkling water per glass. DIVIDE the lime wedges and fresh raspberries and FINISH the cocktail with ice cubes. SERVE immediately, enjoy!

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