😍 4 Awesome

😋 0 Delicious

😲 0 Surprising

😕 0 Unsure

Celery soup

Name: Celery soup - deliciously simple
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4
Cuisine: world
Ingredients: 75 gram butter; 1 tablespoon olive oil; 250 gram celery; 1 onion; 1/2 sweet potato (100 gram); 1 litre chicken stock; Salt and pepper; Heavy cream

Listen to this recipe

Subtle celery soup doesn't need a lot of ingredients. Ready in about 40 minutes, recipe for 4 people.

55 minutes

4 persons

Lunch

Soup

Nutrition balance score

Great

8.2/10

Glycemic Index

Glycemic Load

9.67 (Low)

0.55 (Low)

Nutrition per serving

Kcal

203.48 kcal

Carbohydrates
Of which sugars

5.64 g
2.05 g

Total fat
Of which saturated fats

19.65 g
11.33 g

Proteins

2.38 g

Fiber

2.23 g

Sodium

1355.44 mg

View all nutrients

Recipe celery soup

Recipe celery soup allergens

This recipe contains the following allergens. Click on the allergen to search for alternative recipes.

Celery

Milk

Made by Véronique

Published at 2015-07-01, this recipe is for 4 persons and takes 55 minutes.

Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.

Updated at: 2025-09-28

Let's get started

Preparation time

10 minutes

Time cooking

45 minutes

Total time

55 minutes

Preparation - 10 minutes

WASH the celery stalks and cut away the ugly parts. CHOP each celery stalk and set aside. DICE the onion, if you're not sure how to dice onions, check out our tutorial on dicing onions like a pro.

Peel and dice the sweet potato very fine. If you're using dried chicken stock cubes (like we did), prepare 1 litre of chicken stock. Simply heat up 1 litre of water, crumble the dried chicken stock and pour over boiling water. Stir and set aside for now.

Cooking the celery soup - 30 minutes

Heat up the large pan on medium-high heat and add in 75 grams of butter. When the butter has melted, turn down the heat and add in celery. Sweet potatoes and onion. Cover the pan with its lid. Let stew for about 10 minutes, or until slightly soft.

Make sure that the vegetables don't brown. Add 1 litre of chicken stock. Bring to a boil, then reduce to a light simmer for at least 15 minutes. Simmer until the veggies are very tender.

Blend using a blender or use an immersion blender. Add salt and pepper to taste. Ladle the celery soup into soup bowls, and spoon over some double cream, swirl and enjoy!

What do you think of this?

4 ratings

😍

Awesome

😋

Delicious

😲

Surprising

😕

Unsure

What about these delicious recipes?

Breton galette with mushrooms and leeks

Grilled halloumi and vegetable wraps

Vegetarian bibimbap

Duck bao buns

Nutritional values

Per 1 serving / piece:

Pay attention! These indicated nutritional values are based on standard tables and are therefore an estimated total. No rights can be derived from the data in the nutritional value table.

General

Kcal

203.48 kcal

Carbohydrates
Of which sugars

5.64 g
2.05 g

Total fat
Of which saturated fats

19.65 g
11.33 g

Proteins

2.38 g

Fiber

2.23 g

Sodium

1355.44 mg

Show vitamines & minerals

Minerals

Iron

1.01 mg

Calcium

75.85 mg

Magnesium

12.36 mg

Potassium

12.36 mg

Phosphorus

50.94 mg

Copper

0.04 mg

Zinc

0.34 mg

Iodine

0.52 µg

Selenium

0.02 µg

Vitamins

Vitamine C

22.15 mg

Vitamine D

0.22 mg

Vitamine A

0.50 mg

Vitamine B1

0.06 mg

Vitamine B2

0.08 mg

Vitamine B6

0.09 mg

Vitamine B12

0.00 µg

Folic acid

10.82 µg

Vitamine E

0.08 mg

Vitamine K

2.86 µg

Vitamine K1

0.00 µg

Handy! Scroll this table horizontally to see all nutritional values per ingredient

Amount		Ingredient	Allergens	Kcal	Carbs	Carbs of which sugars	Fat	Fat of which saturated	Protein	Fibers	Sodium	Iron	Calcium	Magnesium	Potassium	Phosphorus	Copper	Zinc	Iodine	Selenium	Vitamin C	Vitamin D	Vitamin A	Vitamin B1	Vitamin B2	Vitamin B6	Vitamin B12	Vitamin B11	Vitamin E	Vitamin K	Vitamin K1
18.75	gram	butter	milk	137.81	0.13 g	0.13 g	15.47 g	10.13 g	0.13 g	-	0.94 mg	0.02 mg	2.44 mg	0.38 mg	2.81 mg	3.75 mg	-	0.01 mg	-	-	-	0.22 mg	0.19 mg	-	-	-	-	-	-	-	-
0.25	tablespoon	olive oil		24.28	0.01 g	-	2.74 g	0.40 g	-	-	0.03 mg	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-
62.5	gram	celery	celery	10.63	2.19 g	-	0.06 g	-	0.44 g	1.00 g	87.50 mg	0.25 mg	50.00 mg	6.25 mg	250.00 mg	25.00 mg	0.01 mg	0.06 mg	-	-	18.75 mg	-	0.31 mg	0.04 mg	0.06 mg	0.04 mg	-	7.50 µg	-	-	-
0.25		onion		11.25	1.91 g	1.91 g	0.06 g	0.03 g	0.38 g	0.78 g	2.81 mg	0.16 mg	9.38 mg	3.13 mg	54.69 mg	13.13 mg	0.03 mg	0.25 mg	-	-	2.03 mg	-	-	0.01 mg	0.01 mg	0.04 mg	-	3.13 µg	-	-	-
0.13	gram	sweet potato		0.12	0.03 g	-	-	-	-	-	0.03 mg	-	0.04 mg	0.03 mg	0.41 mg	0.05 mg	-	-	-	-	0.03 mg	-	-	-	-	-	-	0.02 µg	-	-	-
0.25	litre	chicken stock	celery	15.00	0.25 g	-	1.25 g	0.75 g	1.25 g	-	925.00 mg	0.50 mg	10.00 mg	1.25 mg	10.00 mg	7.50 mg	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-
		salt and pepper		4.39	1.13 g	0.01 g	0.06 g	0.02 g	0.18 g	0.44 g	339.13 mg	0.09 mg	4.00 mg	1.33 mg	11.09 mg	1.51 mg	0.01 mg	0.01 mg	0.52 µg	0.02 µg	1.34 mg	-	-	-	-	0.01 mg	-	0.18 µg	0.08 mg	2.86 µg	-
		heavy cream	milk	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-
				203.48	5.64 g	2.05 g	19.65 g	11.33 g	2.38 g	2.23 g	1355.44 mg	1.01 mg	75.85 mg	12.36 mg	329.00 mg	50.94 mg	0.04 mg	0.34 mg	0.52 µg	0.02 µg	22.15 mg	0.22 mg	0.50 mg	0.06 mg	0.08 mg	0.09 mg	-	10.82 µg	0.08 mg	2.86 µg	-