Spring is almost here, which means it's finally time for salads! I really love salads, such as this lovely cucumber and red onion salad.
Made by Véronique
Published at 2017-03-13, this recipe is for 4 persons and takes 15 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2024-07-31
Chop the cucumber into slices as thin as possible. You can do this by using a kitchen cutting machine, mandoline or even a chef's knife. Peel the red onion and chop into thin pieces.
Combine the thin cucumber slices with the red onion, rice vinegar, sugar, salt and a bit of ground chili to taste. Wait at least half an hour so the flavours can enhance.
DIVIDE the sesame seeds over the salad and SERVE as a side dish. We ate this lovely cucumber salad with these awesome homemade lemper ayam.
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