Sofrito - pork fillet in white wine sauce
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Sofrito - pork fillet in white wine sauce

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Sofrito is a Greek dish with pork meat in a white wine sauce. Super refreshing with garloc, parsley and lemon and ready within half an hour.

30 minutes
4 persons

Nutrition balance score

Good
7.3/10
Glycemic Index
Glycemic Load
64.44 (Medium)
16.21 (Medium)

Nutrition per serving

Kcal
468.56 kcal
Carbohydrates
Of which sugars
25.16 g
0.72 g
Total fat
Of which saturated fats
23.28 g
9.68 g
Proteins
33.59 g
Fiber
1.88 g
Sodium
432.81 mg
Sofrito - pork fillet in white wine sauce ingredients

Recipe sofrito - pork fillet in white wine sauce

Ingredients

4 persons
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Recipe sofrito - pork fillet in white wine sauce allergens

This recipe contains the following allergens. Click on the allergen to search for alternative recipes.

Véronique Pouw

Made by Véronique

Published at 2019-05-23, this recipe is for 4 persons and takes 30 minutes.

Updated at: 2025-09-20

Let's get started
Preparation time
10 minutes
Time cooking
20 minutes
Total time
30 minutes

Preparation - 10 minutes

Peel and finely chop the shallot and garlic cloves. Finely chop the parsley and squeeze the juice from half a lemon. Pat the pork chops dry using paper kitchen towels and season them with pepper and salt.

Coat the pork chops with flour and make sure they're completely covered.  

Sofrito - pork fillet in white wine sauce
Sofrito - pork fillet in white wine sauce

Finishing the Sofrito - 20 minutes

Heat olive oil in a large skillet. Cook the pork chops beautiful golden brown on both sides and transfer them to a plate. Shortly cook the chopped shallot and garlic in the skillet, add a knob of butter if you like and add an extra tablespoon of flour.

Pour in juice of half a lemon and white wine and stir well with a whisk until the sauce is smooth. Add a bit of water along with chopped parsley and add the pork chops back to the skillet.

Let it simmer until the sauce has reached the desired thickness. Make sure you don't overcook the pork chops, otherwise they tend to get dry. Serve with cooked potatoes and a salad, enjoy!

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6 ratings
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Nutritional values

Per 1 serving / piece:

Pay attention! These indicated nutritional values are based on standard tables and are therefore an estimated total. No rights can be derived from the data in the nutritional value table.
General
Kcal
468.56 kcal
Carbohydrates
Of which sugars
25.16 g
0.72 g
Total fat
Of which saturated fats
23.28 g
9.68 g
Proteins
33.59 g
Fiber
1.88 g
Sodium
432.81 mg
Show vitamines & minerals
Handy! Scroll this table horizontally to see all nutritional values per ingredient
Amount Ingredient Allergens Kcal Carbs Carbs of which sugars Fat Fat of which saturated Protein Fibers Sodium Iron Calcium Magnesium Potassium Phosphorus Copper Zinc Iodine Selenium Vitamin C Vitamin D Vitamin A Vitamin B1 Vitamin B2 Vitamin B6 Vitamin B12 Vitamin B11 Vitamin E Vitamin K Vitamin K1
1 pork chops 292.50 - - 19.80 g 7.80 g 29.10 g - 90.00 mg 1.05 mg 15.00 mg 30.00 mg 570.00 mg 300.00 mg 0.09 mg 3.00 mg - - - 0.90 mg - 1.04 mg 0.06 mg 0.30 mg 2.10 µg 4.50 µg - - -
25 ml dry white wine sulfites 20.00 0.13 g 0.13 g - - 0.05 g - 0.50 mg 0.15 mg 2.50 mg 2.50 mg 20.00 mg 3.75 mg 0.02 mg 0.05 mg - - - - - - - 0.01 mg - - - - -
0.25 shallot 2.00 0.46 g - 0.01 g - 0.11 g 0.16 g - 0.09 mg 4.50 mg - - - - - - - 1.18 mg - - - - - - - - - -
0.5 clove garlic 2.10 0.42 g 0.01 g - - 0.09 g 0.03 g 0.06 mg 0.02 mg 2.55 mg 0.30 mg 9.00 mg 1.95 mg - 0.02 mg 0.02 µg - 0.21 mg - - - - 0.01 mg - 0.06 µg - - -
0.25 small handful of fresh parsley 2.55 0.11 g - 0.02 g - 0.33 g 0.34 g 2.25 mg 0.56 mg 3.00 mg 3.75 mg 63.75 mg 9.75 mg - 0.07 mg - - 12.00 mg - 0.07 mg 0.01 mg 0.02 mg 0.02 mg - 9.00 µg - - -
juice of half a lemon sulfites 0.80 0.20 g 0.06 g - - - - 0.05 mg - 0.25 mg 0.18 mg 3.50 mg 0.38 mg 0.01 mg - - - 1.25 mg - - - - - - 0.25 µg - - -
water - - - - - - - - - - - - - - - - - - - - - - - - - - - -
all-purpose flour gluten 118.30 22.69 g 0.49 g 0.49 g 0.07 g 3.71 g 0.91 g 0.65 mg 0.33 mg 6.50 mg 6.50 mg 58.50 mg 32.50 mg 0.10 mg 0.36 mg - - - - - 0.04 mg 0.03 mg 0.09 mg - 11.38 µg - - -
pepper and salt 4.39 1.13 g 0.01 g 0.06 g 0.02 g 0.18 g 0.44 g 339.13 mg 0.09 mg 4.00 mg 1.33 mg 11.09 mg 1.51 mg 0.01 mg 0.01 mg 0.52 µg 0.02 µg 1.34 mg - - - - 0.01 mg - 0.18 µg 0.08 mg 2.86 µg -
olive oil 2.03 - - 0.23 g 0.03 g - - - - - - - - - - - - - - - - - - - - - - -
butter milk 23.89 0.02 g 0.02 g 2.68 g 1.76 g 0.02 g - 0.16 mg - 0.42 mg 0.07 mg 0.49 mg 0.65 mg - - - - - 0.04 mg 0.03 mg - - - - - - - -
    468.56 25.16 g 0.72 g 23.28 g 9.68 g 33.59 g 1.88 g 432.81 mg 2.30 mg 38.72 mg 44.62 mg 736.32 mg 350.49 mg 0.23 mg 3.51 mg 0.54 µg 0.02 µg 15.97 mg 0.94 mg 0.10 mg 1.09 mg 0.12 mg 0.42 mg 2.10 µg 25.36 µg 0.08 mg 2.86 µg -
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